Copia

04/03/2026

April is Earth Month! This is a great time to reflect on how our everyday choices impact the planet.

Food waste is often overlooked in climate conversations, yet it’s one of the most significant environmental challenges we face today. When food is wasted, so are the resources used to produce, transport, and store it... and it contributes to greenhouse gas emissions in landfills.

This month brings key moments to raise awareness and take action:

🌎 Earth Day: April 22
🥗 Stop Food Waste Day: April 29

Addressing food waste is a powerful way to support both people and the planet. Join us this April as we spotlight solutions and share how we can all make an impact.

09/09/2025

With Copia, your surplus can make a difference!

What can you expect when working with Copia?
✅ 99% match rate to nonprofits
🍎 Seamless recovery of food and non-food goods
💸 Tax benefits that matter to your bottom line
🌍 Less waste, more meals, lower carbon

Ready to put your surplus to work? Let’s connect gocopia.com

04/22/2025

Did you know that food waste has a massive impact on our planet?

It’s not just a hunger issue—it’s a climate issue.

🌍 If food waste were a country, it’d be the third-largest emitter of greenhouse gases.
🌍 Up to 10% of global emissions come from food grown, harvested, and never eaten.
🌍 In the U.S., nearly 40% of food goes unsold or uneaten, which wastes land, water, and energy.

This Earth Day, choose to care for our planet by donating surplus food and reducing food waste! Together we can reduce emissions, feed our neighbors, and make the world a better place.

Learn more or sign up: www.gocopia.com

01/15/2025

Get to know Copia's CEO!

Kimberly Trouville Smith, the CEO of Copia, shares her journey of leading a profit-for-purpose organization focused on fighting food waste on the Prosper Brief. She discusses Copia’s innovative technology, the impact of connecting surplus food to communities in need, and building transformative partnerships with brands like The Cheesecake Factory.

Kimberly also offers valuable insights on leadership, sustainability, and the joy of creating meaningful change. And of course, special shout-outs to Share Our Strength No Kid Hungry (looking at you Elliott Gaskins!) and Sunsar Maya!

In this engaging episode of Prosper Brief, Kimberly Smith, the dynamic CEO of Copia, shares her inspiring journey of leading a profit-for-purpose organizatio...

01/02/2025

Proud to be partnered with Roche Diagnostics!

11/25/2024

👏👏👏👏👏👏👏👏👏

It’s hard to believe it’s already been 3 weeks since . We'd like to thank our food waste partner, Copia, for donating more than 450 lbs of food to local organizations 💚

11/25/2024

Surplus food is not waste — it’s a resource that can:
🗑️ Reduce disposal costs
💰 Provide tax benefits
🕺 Boost employee morale
🍔 Help feed those in need

By partnering with tech solutions like Copia, businesses can seamlessly donate surplus food to local nonprofits, turning waste into a strategic asset. It’s a win for your bottom line, your team, and the planet.

👇👇👇 read more! 👇👇👇

In today’s challenging economic environment, food service executives are grappling with multiple critical issues, including rising costs and labor shortages. Amid these pressing concerns, donation programs are oftentimes relegated to a “nice to have” status. Executives underestimate the substa...

10/24/2024

Another amazing event with Copia donor, Sustainable Brands is in the books! Copia partnered with Sustainable Brands to share their donations from the Town and Country San Diego event with the San Diego Food Bank.

Thank you Sustainable Brands for all you contributed to help feed your neighbors in need in SD!

10/09/2024

We've all been confused by them before... "best by", "use by", "enjoy by", "fresh through", "freeze by" and sometimes, even just a date with no words preceding it. These labels are confusing for consumers and also lead to a lot of unnecessary food waste.

California is combatting this issue by narrowing it down for manufacturers so there are only ways to share dates with consumers:
🍎 "best if used by" to inform peak quality
🍏 "use by" to communicate product safety

These new rules are hitting the shelves in July 2026! Learn more ⬇

California Gov. Gavin Newsom signed into law AB 660, which will create consistency among packaged food labels regarding peak quality.

09/16/2024

DOWNLOAD ➡ DONATE

It's that easy.

Follow the links below to download Copia from your preferred app store and/or share Copia with your friends in the food business!

Apple App Store – https://apps.apple.com/us/app/copia/id1563996344
Google Play – https://play.google.com/store/apps/details?id=com.gocopia.app&hl=en_US&gl=US&pli=1