Echo Valley Ranch

05/08/2024

05/06/2024

A word from our wonderful farmers & ranchers:

“Know what you’re buying. This picture has store beef(left), and farm beef(right). There is an obvious visible difference between the two but the differences don’t stop there!

1. You may notice the color difference in the picture. The store bought is pumped full of additives and preservatives, including propyl gallate, to protect against spoilage due to long term air exposure.

2. There isn’t a guarantee of where that beef came from, OR how many cows are in it.

Yes, it may have the USDA label on it but as long as that animal was packaged in the US, it can be called a Product of the USA.

And yes, the meat in the left package is not from one single cow, rather scraps from multiple cows. It may have come from Argentina, Canada, or Brazil.

3. The beef on the right is fresher, darker and is farm raised beef. It is filled with more nutrients & flavor. The ground is also from one cow and not just low quality scraps from multiple cows.

4. When buying your beef from a local Farmer/Rancher, you are helping to buy a little girl dance shoes or a little boy baseball gear. Buying from the store just lines the pockets of the already wealthy meat packers.

Let’s help each other. We help you eat healthy, you help us provide for our families.

Buy from a local ranch/farm!”

*this has been shared my multiple ag pages.

04/11/2024

Not sure I should trust the dog with replacement heifer picking out duties...

01/17/2024

We are privileged to be friends with Tim and Crissy Thomas. We've made several trips to their place and brought home cows, calves and a young bull to start building our herd into a predominantly Murray Grey one. The friendship and valuable insight we have received from this hard-working duo, has been invaluable. We cant thank them enough.

09/11/2023

07/20/2023

We have been offering 50lb boxes of ground beef for almost 5 years. We will have a batch ready to go in about 2 weeks. Each box contains 50lbs of 1ish-lb frozen packages of ground beef.
this is just less then 1 lb of ground beef a week for the year. Please send us a message if you are interested in more information, or to get on the pick-up list.
Thank you!
Michelle

07/19/2023

Sustainability everyday.

07/04/2023

NY Steak, peas and potatoes. All home grown and the best!

04/27/2023

Yum

Today is National Prime Rib Day
go to https://www.beefitswhatsfordinner.com/recipes/recipe/3149/rib-roast-with-horseradish-sauce
For a delicious recipe by Beef It's What's For Dinner.

03/10/2023

Any day now.... calves should start hitting the ground!

02/16/2023