Campbell Toffee

Campbell Toffee Contact Usemail us at info@campbelltoffee. We use only fresh, California, raw almonds, Grade AA sweet cream butter and pure cane sugar.

Our traditional English Toffee is hand-made, fresh, using the finest ingredients and family recipe, spanning five generations. Prepared to a precise consistency and texture, then double-iced with rich milk, or dark chocolate, and finished with a dusting of our hand-milled almond dust. Our toffee should be served at room temperature for the texture experience, but is excellent frozen or chilled as

well. The amazing texture allows our toffee to be gently chewed, while melting in your mouth, without sticking to your teeth.

Address

Santa Ana, CA
92705

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