10/07/2026
Fall flavors took center stage at Google's Top of the Crop Fall event, held at Google Mixit at Charleston. π
We brought the best of the season to the table, from pumpkins, squash, pears, and apples to seasonal greens, root veg, and mushrooms. Late season specialty grapes and figs joined in, along with the first persimmons and quince of the year. π
A highlight of the day was welcoming Row 7, who shared the story behind their flavor packed vegetables, developed alongside some of the country's leading culinary minds. Their mission puts flavor first, with unique varieties made to inspire the chefs who cook them.
The Google culinary team brought those ingredients to life with carnitas sliders featuring Row 7 garlic, Honeypatch squash mac and cheese bites, and Koginut squash calabacitas tostadas. π§ Guests also got to learn more about Row 7's Badger Flame beets, Upstate Abundance potatoes, Honeypatch and Koginut squash, and Garleek, all available through us.
It was a wonderful afternoon celebrating seasonality, creativity, and what happens when exceptional ingredients meet talented culinary teams. π