Two Chefs Market & Bistro, 4141 S. Tamiami Trail #10, Sarasota, FL (2026)

08/30/2026

Public Culinary Class
September 17th
Join us for a fun night in the Culinary Arts!

After taking a break in August we are getting back to it in September leading off our Fall & Winter season with a Party Hors d' Oeuvres class. It's definitely our most popular and always well attended and sells out fast so don't wait to reserve your spot! Call us now at 941.924.6277.

As always these are hands-on classes where the participants do all of the work guided by the Two Chefs, Frank & Mellissa. Each participant receives 2 complimentary Prosecco Cocktails and a recipe book with all of the dishes from the class. Snacks and N/A Beverages are provided by the Two Chefs.

See you there!

08/28/2026

$5 To Spend In Our Market
This Weekend Only

Join us for Breakfast or Brunch this weekend and receive a $5 voucher to use on your market purchase of $15 or more. Make it a Culinary Excursion! Dine on truly made from scratch dishes including homemade Bacon, Sausages and Breads. Then stop in the market and bring home more clean made from scratch specialty foods and baked goods, including Smoked Salmon, Gravlax, homemade Charcuterie Products, Soups, Sauces, Dressings and Mellissa's amazing Baked Goods. Plenty of Gluten Free products also all made from scratch!

See you this weekend!

08/26/2026

Thanksgiving Dinner
by The Two Chefs
Order by September 14th for Free Delivery*

It’s never too early to check Thanksgiving dinner off your list. Especially since there is always a spike in food prices as we move towards the holiday season. And if you order by September14th you can get free delivery up to a 15 mile radius from us.

What do we offer that the others don’t? Full Gluten Free Dinner and Gluten Free Options. Everything homemade from scratch with better side dishes to choose from. Other Specialty/Gourmet markets, Publix, Detwiler’s etc. are focused on nothing but volume for Thanksgiving dinners…Canned Gravy, instant Stuffing and instant Potatoes, Canned Yams, Frozen Pumpkin Pies, Pre-Cooked Turkeys and worse...Sad, but a fact. We focus on the quality of the food as always. Which means we also accommodate fewer orders than these others do. We will let our menu and reputation speak for itself. You can also download and print at twochefssrq.com/thanksgiving

Take care of your Thanksgiving early this year and avoid the scramble and the price hikes. See the menus below and give us a call to order or if you have any questions…941.924.6277.

08/25/2026

Public Culinary Class
September 17th
Join us for a fun night in the Culinary Arts!

After taking a break in August we are getting back to it in September leading off our Fall & Winter season with a Party Hors d' Oeuvres class. It's definitely our most popular and always well attended and sells out fast so don't wait to reserve your spot! Call us now at 941.924.6277.

As always these are hands-on classes where the participants do all of the work guided by the Two Chefs, Frank & Mellissa. Each participant receives 2 complimentary Prosecco Cocktails and a recipe book with all of the dishes from the class. Snacks and N/A Beverages are provided by the Two Chefs.
See you there!

08/23/2026

Sunday Brunch!
Two Chefs Market & Bistro

We're not shy about it. We have the best food & service in Sarasota. Along with our eclectic menus, blending the traditional and the creatively unique We also offer dedicated GF menus and a great Kids menu. We make just about everything from scratch including our breads, sausage and bacon. No artificial preservatives or flavor enhancements. Just the highest quality and cleanest ingredients. Eat Better, Feel Better.

08/21/2026

Thanksgiving Dinner
by The Two Chefs
Order by September 15th for Free Delivery*

It’s never too early to check Thanksgiving dinner off your list. Especially since there is always a spike in food prices as we move towards the holiday season. And if you order by September14th you can get free delivery up to a 15 mile radius from us.

What do we offer that the others don’t? Full Gluten Free Dinner and Gluten Free Options. Everything homemade from scratch with better side dishes to choose from. Publix, Detwiler’s and other Specialty/Gourmet markets are focused on nothing but volume for Thanksgiving dinners…Canned Gravy, Instant Stuffing and Potatoes, Canned Yams, Frozen Pumpkin Pies, Pre-Cooked Turkeys and worse. Sad, but a fact. We focus on the quality of the food as always. Which means we also accommodate fewer orders than these others do. We will let our menu and reputation speak for itself.

Take care of your Thanksgiving early this year and avoid the scramble and the price hikes. See the menus below and give us a call to order or if you have any questions…941.924.6277.

08/20/2026

Today - Last Day For Free Dessert!
National Pot Pie Day!
September 23rd

Today is not only chef Frank's birthday, but it is the last day to receive free dessert with your Pot Pie Day pre-order.

National Pot Pie Day is just around the corner and as always we are celebrating it with Two Chef’s “Bootsy’s Pot Pies”. There is no pot pie like a Bootsy’s Pot Pie and maybe SRQ Magazine said it best…”“Life’s too short to eat an ordinary pot pie when you can dine on a work of mouth-watering creativity in a pie shell…”
Because we do it all by hand and from scratch every year we have to turn pot pie lovers away because we hit our maximum that we can do. So we decided to start the pre-ordering earlier this year and as a little more incentive if you order by August 20th you will receive a free Chocolate Rum Raisin Bread Pudding when you order 5 or more Pot Pies.

Need your fix before National Pot Pie Day? A variety of Booty's Pot Pies and Mellissa's Bread Puddings are always available in our market.

Pot Pie Flavors available for National Pot Pie Day and all year long:
Roasted Chicken
Beef Burgundy
Shrimp Creole
Sheppherd's Pie
Turkey Chili
Vegetable

September 13th is the cut-off for ordering, but don’t wait until then, because it might be way too late. And how can you pass up a free bread pudding? Call us with any questions and to place your order…941.924.6277

08/19/2026

Loyal To Locals August Offer!

We continue our monthly Loyal To Locals offers here in August with a new one. Come in and enjoy or grab & go a large locally roasted coffee or tea and one of Mellissa’s from scratch Muffins, Scones, Danish or Cupcake for $7 or make it a large Cappuccino or Latte for $8.

Just like everything we do at Two Chefs, Mellissa’s baked goods are made from scratch with only clean, real ingredients and no artificial preservatives or flavor enhancements. And we welcome guests that just want to hang out and do some work or just relax. Outdoor seating is available for both dining or just having a cup of coffee or one of our many unique & funky sodas and baked good or other market items.

Support your local independently owned businesses all year long. We are here for the locals and our Loyal To Locals offer will continue all year long!

08/18/2026

National Pot Pie Day!
September 23rd
Free Dessert! See details below!
Thursday is the last day to receive free dessert with your order.

National Pot Pie Day is just around the corner and as always we are celebrating it with Two Chef’s “Bootsy’s Pot Pies”. There is no pot pie like a Bootsy’s Pot Pie and maybe SRQ Magazine said it best…”“Life’s too short to eat an ordinary pot pie when you can dine on a work of mouth-watering creativity in a pie shell…”

Because we do it all by hand and from scratch every year we have to turn pot pie lovers away because we hit our maximum that we can do. So we decided to start the pre-ordering earlier this year and as a little more incentive if you order by August 20th you will receive a free Chocolate Rum Raisin Bread Pudding when you order 5 or more Pot Pies.

Need your fix before National Pot Pie Day? A variety of Booty's Pot Pies and Mellissa's Bread Puddings are always available in our market.

Pot Pie Flavors available for National Pot Pie Day and all year long:
Roasted Chicken
Beef Burgundy
Shrimp Creole
Sheppherd's Pie
Turkey Chili
Vegetable

September 13th is the cut-off for ordering, but don’t wait until then, because it might be way too late. And how can you pass up a free bread pudding? Call us with any questions and to place your order…941.924.6277

Two Chefs Market & Bistro

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