Inversion Wines

Inversion Wines started as a passion project of our parent company Coastal Range Vineyards. After ye

10/12/2026

2026 Harvest!

Three distinctions of the 2026 vintage: an early harvest, a light harvest (in terms of yield), and a high-quality harvest. For us, harvest began on July 29, with the final day of harvest falling at the end of September. Finishing harvest before October is very rare for us. Quality has been excellent because lower yields result in a higher concentration of flavors. - Nick Painter, Vineyard Manager

10/03/2026

There’s just something about fall that makes you want to crack open a bottle of red. 🍂🍷⁠
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09/30/2026

Meet our 2023 Malbec, straight from the Santa Clara Valley! This expressive red opens with aromas of pencil shavings, worn leather, dried strawberry, and ripe dark fruit. On the palate, earthy undertones mingle with juicy plum, soft tannins, and a gentle thread of cinnamon spice that lingers through a smooth finish. Perfect for the changing season! 🍂⁠
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09/27/2026

Hey friends! We made it to the finals! Link to vote in our bio!

A little update - We start renovations on our new tasting room location next week! We're almost wrapped up with this year's harvest (before October which is wild!) Despite all the ups and downs Inversion has gone through this year, we're so glad to still be doing what we love. We're very much looking forward to gathering with our friends and community again soon!

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09/26/2026

Meet the 2025 Edgar Chardonnay! 🍈🍋◽️⁠
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On the nose, lemon cream, Meyer lemon, shortbread cookie, and a hint of lemongrass create a fresh, inviting first impression. The palate is round and creamy, layered with lemon curd, marshmallow, melon, dried pineapple, and biscuit, all lifted by bright acidity on the finish. Delish!⁠
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09/21/2026

Meet the 2025 Scoville Sauvignon Blanc — a bright and expressive vintage from the Santa Cruz Mountains.⁠
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Freshly sliced grapefruit and fragrant lemongrass lead into a crisp palate of lime zest and freshly cut grass, with lively acidity carrying through to a clean, energetic finish.⁠
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🍇 Sauvignon Blanc⁠
📍 Santa Cruz Mountains⁠
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**e **e **e #2025

09/19/2026

Cheers to a good glass of w**e, the Pacific Ocean, and good company!⁠
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Where do you find yourself enjoying **es?⁠
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**e **e **e

09/14/2026

🌸🍷 Say hello to our 2025 Rosé of Pinot Noir!⁠
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Bright, refreshing, and made for lingering a little longer. Our latest vintage opens with vibrant aromas of tart cherry, tangerine, and crisp white nectarine, followed by a lively palate of fresh raspberry and lemon.⁠
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🍇 Pinot Noir⁠
📍 Santa Cruz Mountains⁠
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09/12/2026

🐟 TUNA CRUDO 🐟⁠
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Fresh, simple, and seriously delicious. This easy tuna crudo comes together in minutes and lets the quality of the ingredients shine. ⁠Pairs well with any Inversion white w**e!⁠
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INGREDIENTS⁠
• Sushi-grade tuna⁠
• Good-quality olive oil⁠
• Freshly ground salt⁠
• Freshly cracked black pepper⁠
• Green onion, thinly sliced⁠
• Finely grated Parmesan⁠
• Fresh lemon zest⁠
• Red pepper flakes⁠
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HOW TO MAKE IT⁠
Thinly slice your tuna and arrange it on a chilled plate. Drizzle generously with olive oil, then season with salt and freshly cracked pepper. Top with green onion and a generous sprinkle of finely grated Parmesan. Finish with fresh lemon zest and a pinch of red pepper flakes.⁠
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Serve immediately and enjoy!⁠
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PRO TIP: The better the olive oil and tuna, the better this dish will be. Keep it simple and let the ingredients do the work.⁠
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Recipe by Taylor Muhly⁠
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**e **ery **eandfood **epairing

09/03/2026

Cheers to International Cabernet Sauvignon Day! In California, Cabernet reigns supreme, and we’re excited to join in the celebration.⁠
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Address

75 Mount Hermon Road
Scotts Valley, CA
95066

Website

http://inversionwines.com/

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