McBrayer Deer Processing

08/18/2026

It’s time for a giveaway! We are giving away a FREE deer processing. The contest is open now until September 15, 2026. We will announce the winner on September 16th. Enter now!!

08/16/2026

We are open for bow season! On call basis only, call before drop off. 843-373-2308. We are having a small price increase this year to accommodate employee wages, materials and disposal.
$130 for burger/ basic cuts add $10 for any sausage added to your processing per deer. Just a reminder that we cut and process each and every deer individually guaranteeing you get back all the meat you brought in. All packages are vacuum sealed and labeled. We hope everyone has a fantastic deer season! 🦌

08/07/2026

We will be open tomorrow for youth day.
Call before drop off
8433732308

07/27/2026

15 ft I beam skinning pole 750 obo

01/11/2026

01/05/2026

LAST DAY FOR PICK UPS IS JANUARY 11th! We will be done processing this week. When you get a text your deer is ready, please call to make an appointment to pick up ASAP.

01/05/2026

The winner of our big doe contest is….
Justin Floyd! 128.5 pounds

01/03/2026

We are open for Youth Day! Don’t forget to take your little buddies hunting this afternoon! Congratulations to Miles on his first buck! He also had a joke of the day for us: Why do ducks have feathers? To cover their butt quacks🤣

01/02/2026

THANK YOU TO ALL OF OUR CUSTOMERS FOR YOUR SUPPORT! WE HAD A GREAT SEASON AND LOOK FORWARD TO SEEING EVERYONE NEXT DEER SEASON! A huge thank you to our team who has worked extremely hard this season. We could not have done it without each and every one of them!