Olive Avenue Supper Club

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Olive Avenue Supper Club

Olive Avenue Supper Club is a community passionate about food and drink.

Come join us at our table where we share stories, eat amazing meals, mix a few cocktails discuss local treasures and share tips of the trade.

07/02/2026

Pickle pizza with spicy salami is my new Jam. Not on the menu currently but it is a secret pizza we can make for you. You won't be disappointed.

06/01/2026

When I was the executive chef at the Zodiac Room at Neiman Marcus, I made these espresso crème brûlée beauties. Chocolate at the bottom of the cup is an added surprise.

01/01/2026

Blackeyed Peas, collard greens, Carolina Gold Rice. Happy New Year!

20/12/2025

I bought this bottle of Van Winkle Special Reserve 12 year for $85 many many moons ago. Farewell old friend.

12/12/2025

The special roll “Nakatomi Plaza. “ This roll was all about the snow flakes. Hippie Ki Yay Mother*cker.

18/11/2025

Early morning omelet bar. Ouch!

26/10/2025

Great bowl of clam chowder for breakfast over looking the bay.

16/10/2025

Fun breakfast, Shrimp and Grits from at Liberty Station. Yes they were “Clucking Good.” Look for my article on Rise and Shine Hospitality’s newest breakfast spot 6th & G . The article should land this week .

13/10/2025

Ever had figs on a pizza? We team these figs up with mozzarella, prosciutto, stacciatella, basil and a balsamic reduction. This is a next level pizza and it is available at in Liberty Station through Thursday of this week. Come and get it while it lasts.

11/10/2025

Frijoles con Carne may be some of the best beans in San Diego. Just saying. Check out my article in the Coronado Times. Follow the link in my bio.

Address

Olive Avenue

Website

http://www.oliveavenuesupperclub.com/

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