Easy Homemade Recipes

08/23/2026

recipe

08/22/2026

08/11/2026

Chicken Cordon Bleu Stromboli

Ingredients:
1 lb cooked chicken, shredded
4 oz ham, sliced
4 oz Swiss cheese, shredded
1 tsp Dijon mustard
1 tsp garlic powder
1 tsp Italian seasoning
1 package pizza dough (store-bought or homemade)
1 egg, beaten (for egg wash)
2 tbsp chopped parsley (for garnish)
Marinara sauce (for dipping)

Instructions:
Preheat Oven: To 400°F (200°C).

Prepare Filling: In a bowl, mix shredded chicken, sliced ham, Swiss cheese, Dijon mustard, garlic powder, and Italian seasoning.

Roll Out Dough: On a floured surface, roll out the pizza dough into a rectangle.

Add Filling: Spread the chicken mixture evenly over the dough, leaving a border around the edges.

Roll & Seal: Starting from one long side, carefully roll the dough into a cylinder. Pinch the edges to seal.

Egg Wash: Brush the rolled Stromboli with beaten egg for a golden finish.

Bake: Place on a baking sheet lined with parchment paper and bake for 20-25 minutes or until golden brown.

Slice & Serve: Let it cool slightly, then slice into pieces. Serve with marinara sauce for dipping and garnish with chopped parsley.

Enjoy this mouthwatering Chicken Cordon Bleu Stromboli and impress your family and friends with your cooking skills! Perfect for game day or a cozy dinner night!

08/11/2026

One-Pot Tortellini Carbonara

Ingredients:
1 (20 oz) package refrigerated cheese tortellini
8 oz bacon, chopped
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
2 large eggs
½ teaspoon black pepper
Salt to taste
Fresh parsley, chopped (for garnish)

Instructions:
Cook the Bacon: In a large pot or skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the pan and set it aside, leaving the rendered bacon fat in the pot.

Cook the Garlic: Add the minced garlic to the pot with the bacon fat and cook for 1-2 minutes until fragrant.

Prepare the Tortellini: Add the tortellini to the pot and cook according to package instructions, typically 3-5 minutes. Drain the pasta, but reserve ½ cup of the pasta cooking water.

Make the Carbonara Sauce: In a separate bowl, whisk together the eggs, heavy cream, Parmesan cheese, black pepper, and salt.

Combine the Ingredients: Return the cooked tortellini to the pot, and pour the egg mixture over the pasta. Quickly stir to coat the pasta evenly, using the reserved pasta water if needed to thin the sauce. Add the crispy bacon and mix until combined.

Serve: Garnish with fresh chopped parsley and serve hot. Enjoy the creamy, bacon-infused goodness of One-Pot Tortellini Carbonara!

Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes
Kcal: 600 kcal per serving | Servings: 4 servings

This One-Pot Tortellini Carbonara is the perfect weeknight dinner that combines the rich flavors of creamy carbonara with scrumptious cheese tortellini. Quick, easy, and oh-so-delicious, this recipe will become a family favorite in no time! Share your delicious creation with friends and enjoy the compliments! 🍝💥

07/21/2026

Slow Cooker Hawaiian Bacon BBQ Chicken

Ingredients:
4 boneless, skinless chicken breasts
1 cup BBQ sauce (your favorite brand)
1 cup pineapple chunks (fresh or canned)
6 slices bacon, cooked and crumbled
1 tbsp soy sauce
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
¼ cup chopped green onions (for garnish)

Instructions:
Prepare Slow Cooker: Spray your slow cooker with non-stick spray for easy cleanup.
Add Chicken: Place the chicken breasts at the bottom of the slow cooker.
Mix Sauce: In a bowl, combine BBQ sauce, pineapple chunks, soy sauce, garlic powder, onion powder, and black pepper. Stir well.
Pour Sauce: Pour the sauce mixture over the chicken, ensuring it is well coated.
Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender and fully cooked.
Add Bacon: About 10 minutes before serving, sprinkle the crumbled bacon over the chicken and let it warm through.
Serve: Shred the chicken in the slow cooker and mix with the sauce. Garnish with chopped green onions before serving. Enjoy your delicious Hawaiian BBQ chicken!

Perfect for family dinners or game day gatherings, this dish is sure to be a crowd-pleaser!

06/28/2026

Loaded Baked Potato Soup

Ingredients:
4 large russet potatoes
1/2 cup unsalted butter
1 medium onion, chopped

Full Recipe 👇👇
Enjoy ❤👇👇

06/28/2026

Tender and Juicy Pork Loin Roast

Ingredients:
4 to 5 lbs pork loin roast
2 tbsp olive oil
3 cloves garlic, minced

Full Recipe 👇👇
Enjoy ❤👇👇

06/28/2026

Monster Bacon Chicken Parmesan Loaded Carnage Bombs

Ingredients:
1 lb boneless, skinless chicken breast
1 cup breadcrumbs
½ cup grated Parmesan cheese

Full Recipe 👇👇
Enjoy ❤👇👇

06/28/2026

Loaded Ranch Chicken Bacon Alfredo Slider Bombs

Ingredients:
1 lb chicken breast, cooked and shredded
1 cup Alfredo sauce
1 cup ranch dressing

Full Recipe 👇👇
Enjoy ❤👇👇

06/28/2026

Deep-Fried Bacon Cheeseburger Alfredo Rebellion Bombs

Ingredients:
1 lb ground beef
1 tsp garlic powder
1 tsp onion powder

Full and printable Recipe here ❤👇👇👇