Linden Park Whisk, LLC

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Linden Park Whisk, LLC

Delicious and lovely custom gluten-free cakes available for purchase in Seattle. Order via website.

19/01/2026

It’s cake slice tasting box time! I have three boxes left for pick up from my home studio this coming Sunday from 1-3PM.

Flavors are still being decided on but earl grey and strawberry white chocolate will make an appearance!

Available for purchase on www.lindenparkwhisk.com!

17/01/2026

Come celebrate ’s first birthday today! The gf chicken and waffles smell sooo good! Cake doesn’t look too shabby either.

Here from 11-2!

15/01/2026

This Saturday I’ll be helping celebrate their birthday! Stop by for breakfast and while you’re there, get some cake. I’ll be there from 11-2.

01/01/2026

Last cake of 2025.

May 2026 bring you lots of joy and sweetness!

29/12/2025

Happy birthday Sami! 🥳

Brown sugar cake + strawberry compote + vanilla and chocolate Swiss

25/12/2025

Hoping this holiday season is bringing you lots of love and joy!

Art by

23/12/2025

Soon I’ll start on December birthday cakes. But before then, here was autumn’s last one.

Dark chocolate + Peanut butter Swiss buttercream

19/12/2025

This sparkly cutie is a dairy-free yellow cake filled with raspberry frosting.

My kids are officially on break and I am looking forward to later starts to the mornings.

If you’re traveling this holiday season, may it be smooth and joyful!

04/12/2025

is this weekend! Always a great bunch of lovely talented vendors. This will be my 4th year vending here!

When: Friday, December 5th (Preview Night) | 5pm-8pm, $20-$25
Saturday, December 6th | 10am-5pm, $10
Sunday, December 7th | 10am-5pm, $10
Kids 12 and Under Free

Where: 6532 Phinney Ave. (I’ll be located in the brick building, in the Dragon Room, located in the basement)

Hope to see you at this weekend’s market.

And if you’ve stopped by at Gobble Up and/or Renegade Craft Fair, thank you so much! I so appreciate your support.

P.S. I read lots of folks dislike Wham’s Last Christmas?! What?! I love it.

18/11/2025

is one of my absolutely favorite markets and I finally felt brave enough to apply and I got in!

I’ll be at Magnuson Hangar 30, along with some other amazing craft people, from 11-5 this Saturday and Sunday. I’ll be at booth 146. Come shop and say 👋🏾!

14/11/2025

Mini London Fog Bundt Cakes. Tonight from 5-8PM!

Hope to see you there!

12/11/2025

is this weekend! Starting Friday from 5-8, the Saturday from 10-5.

Please message if you have any questions.

Gobble Up Seattle
Magnuson Park Hangar 30
Booth 35 (I plan to have a balloon at my table in hopes to make me easier to find!)
Friday, November 14th (First Bite Night) | 5pm-8pm, $8 entrance fee
Saturday, November 15th | 10am-5pm, $2 entrance fee
Kids 12 and Under Free

If you miss me at Gobble Up, or decide you need more treats, I will be at these markets are coming up:

Renegade Craft Fair
Magnuson Park Hangar 30
Booth 146
Saturday, November 22nd |11am-5pm, suggested $5 entrance fee
Sunday, November 23rd | 11am-5pm, suggested $5 entrance fee

Phinneywood Winter Festival
6532 Phinney Ave. (I’ll be located in the brick building, in the Dragon Room)
Friday, December 5th (Preview Night) | 5pm-8pm, $20-$25
Saturday, December 6th | 10am-5pm, $10
Sunday, December 7th | 10am-5pm, $10
Kids 12 and Under Free

Update with Yeobo Cafe treat offerings- I’ll be dropping off cakes every other Friday. This frequency works better with my crazy holiday baking schedule. Menu gets posted on Instagram after drop-off. That’s it for now. I’ll share the other market menus when I have them ready.

Have a great week ahead! Hope to see you at Gobble Up!

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https://www.lindenparkwhisk.com/

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