Emeritus Vineyards Pinot Noir

Emeritus Vineyards Pinot Noir Wine for those 21+ to enjoy responsibly. Open for tasting reservations 7 days a week, 10am-4pm. Closed for 4th of July (Monday).

Emeritus Vineyards was realized to focus on our passion for expressing each vineyard’s terroir in the wine, using dry farmed and environmentally sustainable techniques.

Today is National Pinot Noir Day!While this is a holiday we observe every day of the year, it’s important that official ...
08/18/2026

Today is National Pinot Noir Day!

While this is a holiday we observe every day of the year, it’s important that official occasions have official toasts. Pour yourself a glass of Pinot and show us how you’re celebrating. Tag us in your social media post and we’ll enter you to win a magnum of 2022 Hallberg Ranch!

Post and tag by Thursday, August 20th, 2026, to enter. Must be aged 21+ to enter and win. Limited to shipping addresses in states where we can ship.

The Hallberg Huddle Before the first clusters are picked, Vineyard Manager Riggs Lokka gathers the team to walk through ...
08/06/2026

The Hallberg Huddle

Before the first clusters are picked, Vineyard Manager Riggs Lokka gathers the team to walk through the night’s plan. Every route, every trailer, every bin has a purpose. The first tractor is ready, while stacks of harvest bins wait to be filled.

Tonight’s goal: 11 tons of fruit from Hallberg Ranch.

Night harvesting keeps both our team and the fruit cool, preserving the freshness and vibrant character that define our estate-grown, dry-farmed Pinot Noir. As the sun sets, the work begins—and another vintage is officially underway.

Follow along as we document one of the earliest harvests on record. Welcome to Harvest 2026.

Pink, bright, and made for patio season. ☀️ Our 2025 Ruby Ruby is crafted using the saignée method from dry-farmed Pinot...
08/05/2026

Pink, bright, and made for patio season. ☀️

Our 2025 Ruby Ruby is crafted using the saignée method from dry-farmed Pinot Noir grapes grown at Hallberg Ranch. After just 24 hours of skin contact, we gently drain a portion of the juice and ferment it separately—creating a vibrant pink-coral wine bursting with fresh strawberry, juicy watermelon, subtle herbs, and a hint of orange bitters.

Brimming with energy and joy, Ruby Ruby is best enjoyed well chilled—with your favorite people and during these final days of summer. 🍓🍉

The Hands Behind the Harvest Before harvest, there is careful work in the vineyard.Each cluster is examined. Each vine i...
08/03/2026

The Hands Behind the Harvest

Before harvest, there is careful work in the vineyard.

Each cluster is examined. Each vine is thoughtfully tended.

Through experience, patience, and a deep connection to the land, our vineyard team helps shape the character of every vintage.

These hands carry decades of experience and an intimate knowledge of our vineyards. Their work is rarely seen, but it is present in every bottle.

Because great wine begins in the vineyard—and with the hands that care for it.

07/29/2026

Thinning.
One of our farming practices is performed entirely by hand by our dedicated team. Their work is integral to growing great Pinot Noir, and the results can be tasted in every sip of Emeritus wine.

Our PhilosophyAt Emeritus Vineyards, we embrace a simple yet timeless philosophy: that great wines are shaped by three f...
07/22/2026

Our Philosophy

At Emeritus Vineyards, we embrace a simple yet timeless philosophy: that great wines are shaped by three fundamental factors: soil, climate, and people.

07/15/2026

Ruby Ruby Rosé is made for ice buckets, long lunches, and grazing boards piled high with summer's best flavors. Bright, vibrant, and endlessly refreshing, it's the bottle you'll want within arm's reach all season long. 😎

New Release!2022 Pinot Hill East & WestPinot Hill East and West tell two distinct stories from the same celebrated viney...
07/09/2026

New Release!
2022 Pinot Hill East & West

Pinot Hill East and West tell two distinct stories from the same celebrated vineyard. East captures the cool, fog-covered side of the hill with freshness and savory precision. West reflects the warmth of the afternoon sun, offering rich fruit and a more generous profile. Together, they reveal how wines grown just feet apart can be beautifully distinct, each expressing its own unique terroir.

Address

2500 Gravenstein Highway North
Sebastopol, CA
95472

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm
Sunday 10am - 4pm

Telephone

+17078239463

Website

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