Jamestown Seafood

Jamestown Seafood Jamestown Seafood farms oysters and geoduck clams of distinction from Sequim Bay, just before the entrance to the Puget Sound in the Pacific Northwest.

Jamestown Seafood raises and harvests seafood from the immaculate waters along the Strait of Juan de Fuca at the entrance to the Puget Sound. Operating from tribal lands within Sequim Bay, the company produces some of the most prized and highly sought after shellfish - delighting oyster aficionados, chefs and restaurateurs throughout the country.

🦪 Attention fellow shellfish farmers and enthusiasts! 🦪We would love to talk with you , face to face at the annual PCSGA...
09/11/2026

🦪 Attention fellow shellfish farmers and enthusiasts! 🦪

We would love to talk with you , face to face at the annual PCSGA conference in Blaine next week.

📲 Call or text 360-797-8610, or 📧 email [email protected] for a personalized appointment or look for our sales duo pictured here and stop us in the halls!

09/02/2026

🦪 Four parts of our shellfish team. One great opportunity to connect 🦪

We’re excited to be attending the Pacific Coast Shellfish Growers Association Conference at 📍Semiahmoo Resort in Blaine, September 13–17!

PCSGA gives us a unique opportunity to bring our hatchery, FLUPSY, harvest, and sales teams together under one roof. Just as importantly, allows us to connect in person with others working across the shellfish industry.

If you’ll be at PCSGA, come find us! We’d love to meet fellow growers, harvesters, hatchery folks, buyers, and industry partners so we can swap ideas, and talk all things shellfish. 🌊

See you at Semiahmoo! 🦪

ƛ̕aʔyaʔƛ̕úƛ̕aʔ ƛ̕əyə́x̣ʷƛ̕x̣ʷ(Oyster Seed)Today we had our hands full at work- literally!The crew planted 500k oyster se...
08/27/2026

ƛ̕aʔyaʔƛ̕úƛ̕aʔ ƛ̕əyə́x̣ʷƛ̕x̣ʷ
(Oyster Seed)

Today we had our hands full at work- literally!
The crew planted 500k oyster seed (woah 🤯) from our very own FLUPSY 🦪

🦪 Oyster Seed 101 🦪

🌊“What is oyster seed?”
Tiny oysters! 🦪 Oyster seed is juvenile oysters that have grown large enough to be moved from the FLUPSY to their growing grounds.

🌊"Why are they releasing it from the boat?”
Because that's how we plant it! Though, there's not much "planting" involved and mostly just even distribution over the top of the growing area.

🌊“Do oysters just… stay there?”
Pretty much! 😂 Once they settle onto the bottom, they spend their days filtering water, growing, and doing their oyster thing!

🌊“How long until they're ready to harvest?”
That depends on the oyster, growing conditions, location, and a whole bunch of other factors. It can take a couple of years for oysters to reach harvest size.

🦪 From seed to shellfish 🦪
Today’s tiny oysters are tomorrow’s harvest. Every planting is another step in bringing locally grown shellfish from our waters to your table. 🌊➡️🦪➡️🍽️

08/24/2026

Geoduck Seed Planting Day!

Have you ever wondered what a geoduck seed ( ƛ̕úƛ̕aʔ t̕ə́məčaʔq ) looks like up close? Or maybe you've seen all of those tubes on our farm at low tide and wondered what purpose they serve. Well check out this clip from planting day on the farm!

🔊 Volume up for a quick lesson on our geoduck seed to harvest process 🔊

🌊 Shore Spotlight - Growing Up Geoduck 🌊
08/20/2026

🌊 Shore Spotlight - Growing Up Geoduck 🌊

08/18/2026

Your culinary treasure hunt route just got easier. Jamestown Gems are now available at Sequim's local Longhouse Market & Deli 🦪🦪

Gotta inspect the oyster seed! 🦪Here are a few photos of the curious seal pup that was born on our Flupsy last week 🦭 ...
08/04/2026

Gotta inspect the oyster seed! 🦪
Here are a few photos of the curious seal pup that was born on our Flupsy last week 🦭

07/24/2026

🌊 Investing in the Next Generation of Indigenous Aquaculture Leaders 🦪

The Kurt Grinnell Indigenous Aquaculture Scholarship Fund is accepting applications on a rolling basis for Indigenous students pursuing careers in aquaculture, fisheries, natural resource management, and related fields.

The scholarship honors the legacy of Kurt Grinnell, a Jamestown S'Klallam Tribal member, descendant of Chief Chetzemoka, and a passionate advocate for Tribal food sovereignty and the future of Indigenous aquaculture.

If you know a student who may be eligible, or someone who works with Indigenous students, please help us spread the word by sharing this opportunity.

Learn more and apply at:

https://kurtgrinnellscholarship.org/scholarship-application-2/?fbclid=IwdGRjcATPhDdleHRuA2FlbQIxMQBzcnRjBmFwcF9pZAwzNTA2ODU1MzE3MjgAAR7RIKYvcdufPBQ77hQJCScz1PsHiEvltSIiChjeKA0ht9sIV-1RwSkq6rovEg_aem_dPJGY3cKQw4WJSadghmDyg

"For anyone who may be apprehensive about joining a PCSGA Walk the Hill event, I cannot recommend it enough." — Nate Tsa...
07/23/2026

"For anyone who may be apprehensive about joining a PCSGA Walk the Hill event, I cannot recommend it enough." — Nate Tsao

In the latest issue of Longlines, Jamestown Seafood's Nate Tsao reflects on his experience attending PCSGA's Walk on the Hill in Washington, D.C.

What began as a trip outside his comfort zone became an opportunity to learn from industry leaders, build lasting relationships, and gain a deeper appreciation for advocating on behalf of the shellfish industry.

We're proud of Nate for representing Jamestown Seafood and sharing his perspective with the Pacific Coast Shellfish Growers Association! His story is a reminder that some of the most meaningful opportunities begin just outside our comfort zone.

Read Nate's full article in the Summer issue of Longlines 🦪

https://pcsga.growthzoneapp.com/ap/r/196c5257191e4901a0adcac5e7e11af2

05/18/2026

Having fun meeting Chefs, distributors, and retailers in the Windy City this week at the National Restaurant Association show in Chicago! We are working hard to expand our oyster gems’ reach to new menus and seafoods cases around the country. 🦪🍽

National Restaurant Association Restaurant, Hotel-Motel Show

Address

1033 Old Blyn Highway
Sequim, WA
98382

Telephone

+13607978610

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