01/06/2026
This cocktail is perfectly balanced, refreshing, citrusy and not too sweet.
The Jasmine Cocktail:
1½ oz. The Gin Foundry Europa
¾ oz. fresh lemon juice
¼ oz. Campari
¼ oz. Cointreau
Garnish: lemon twist
Combine ingredients in a shaker with ice and shake to chill. Strain into a chilled Nick and Nora glass and garnish.
Cocktail from bartender Paul Harrington of Spokane, Washington.