09/06/2026
I am doing some meal prepping for dinner next week for the family, and I decided to make a double batch of my salmon croquettes w/ a homemade batch of fresh dill, lemon crema w/ a side of Jasmine sticky rice, fresh green beans w/ a butter onion, garlic sauce....and apple sauce w/ cinnamon....of course 😁
(All gluten free)!!
My wife said this would be a perfect meal for Givanni's to offer on Fridays during Lent, and I agree!
HAPPY SUNDAY AFTERNOON EVERYONE!!
❤️🤍💙💚🤍❤️