Piney Pig & Poultry Farm

Piney Pig & Poultry Farm Family owned and operated farm raising heritage breed pigs, sheep & goats. Hatching and raising chickens, turkeys & geese.
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If you reserved sebbie goslings please check your msgs. If you do not respond within 48 hrs we are moving on the the nex...
06/14/2026

If you reserved sebbie goslings please check your msgs. If you do not respond within 48 hrs we are moving on the the next person on the wait list. This is the last clutch of goose eggs hatching and we have a long wait list so I want to give everyone a chance but can’t hold onto goslings for days. Thank you

06/13/2026

Frozen pig spleens for the win today to cool off our LGDs - we don’t waste anything on the farm and the dogs are happy to help

06/12/2026

Today’s hatch: available this weekend

$5-7 chicks unsexed
🐣Brahmas (light, buff, dark) $5 each
🐣Turkens (buff, red, black) $7 each
🐣Wyandottes (splash laced, blue laced red, black laced gold) $5 each
🐣Olive eggers (various colors) $6 each
🐣Marans (black copper and blue) $5 each
🐣Polish/crested (gold laced, black with white top hat, buff, blue, mixed/splash, Appenzeller Spitzhauben) $7 each

🪶Quail: $3 each: standard Coturnix, red range tuxedo and celadon

🦃Turkeys: $15 each: blue slate, Narraganset, red bourbon, chocolate, and mixed breed (some really cool colors!)

Send us a msg to schedule your apt to come pick your babies 🐥

06/12/2026

When the kids hit the beach and have no regard for others 😆they get me every time

06/11/2026

We may have let this pen go a little too long 🫣😆they don’t seem to mind.

06/09/2026

Gosling has been claimed- thank you 🙏

‼️Free to a good home‼️Special needs gosling returned for leg injury. Approx 3 weeks old. Will need vitamins, brewers yeast, and a splint and monitoring of the leg. This is a Sebastapol gosling. Very sweet will follow you around. S*x unknown. Hate to do this but I know my limits and won’t be able to give this gosling the time it deserves for its best chance at recovery and a normal life. If anyone wants to take on a project, please msg me.

06/08/2026

Did you know? Our farm fresh pork has a better ratio of omega-3 to omega-6 fatty acids, more antioxidants, and less bad fats than commercially raised pork.
Pigs raised on pasture/wooded area like ours have more exposure to forages, which can increase their omega-3 fatty acids. These fatty acids may help reduce the risk cardiovascular and autoimmune diseases. Pasture-raised pork can also have up to three times more vitamin D than pork raised in confined spaces. You will notice our meat looks red compared to store bought pork. This is because of the nutrition difference and exposure to sun and natural minerals in the soil. There are no fillers, no antibiotics, no preservatives or dyes in our meat. We strive to promote healthy clean eating that meets your dietary needs, without compromising flavor and options.

Our pigs are born and raised right here in the pine barrens. We have had several customers tell us their cholesterol has dropped and auto immune issues have decreased since switching to our pork. Some that claimed they’d get sick when eating store pork made the switch and have never had any issues since. Give us a try, we promise you won’t be disappointed!

SOLD! Thank you! More pork shares will be available in July, September and November. Send us a msg to reserve your share...
06/08/2026

SOLD! Thank you! More pork shares will be available in July, September and November. Send us a msg to reserve your share in advance.

Pigs went to butcher this weekend. We have 1/2 pig shares available from an Idaho pasture pig X red wattle/mule foot pig. This cross breed combination yields a nice red, flavorful, tender pork with excellent marbling that you are sure to enjoy. Pigs were raised on pasture/woodland. The 1/2 shares we have available are 115 lbs ($672.75) or 124.5 lbs ($728.32) - butcher fees not included. We would need to secure a buyer and submit cut sheets by Tuesday 6/9. Please msg us if you’re interested.

06/05/2026

We have a wetlands buffer zone area on the property that we can’t fence in or house livestock on. It’s a great space we use for farm events because we know it’s clean and no💩- but besides that it’s a ton of grass we know the cows and sheep would love. So we mow and we use push and tow behind sweepers to collect the clippings which we then feed out to the livestock. It’s extra work but, we don’t want to waste one bit on this farm.

06/05/2026

Candling eggs quickly to see which are developing, pulling the duds and back in the incubator they go 🥚 🐣 🐥

Address

543 Oakshade Road
Shamong, NJ
08088

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