Plum Creek Farm

Plum Creek Farm Local organic grown vegetables and garden plants.

Anyone interested in some Mums? We have some ready if anyone is interested just drop by during regular business hours. T...
09/27/2021

Anyone interested in some Mums? We have some ready if anyone is interested just drop by during regular business hours. These are perfect to up pot or put in your garden for some awesome fall color. Larger ones are $4 and have some younger ones for $2. These are meant to be finished at your place. Lots of growing left on them.

First pics are for color reference.

Been there and done that now. If it weren't for bad luck I'd have no luck at all.
08/04/2021

Been there and done that now. If it weren't for bad luck I'd have no luck at all.

05/24/2021

Hope all is well with everyone. We are having a delayed opening this year. Our hoop house got destroyed in that heavy snow.
For anyone interested, we do have some radish that are ready. There are Easter Egg and French Breakfast ready. Anyone interested just message us and we will pick it and have it ready for pick up.
Thanks for your patience. 😁✌🤙

Happy New Year everyone! May it be better for you then the last.
01/02/2021

Happy New Year everyone! May it be better for you then the last.

Hope everyone's day is perfect!
11/26/2020

Hope everyone's day is perfect!

10/12/2020

Just want to thank everyone for a great season. We are closing down foe the season and will be back in the spring for our plant sale. Again thanks to everyone for making this a great first year..

Lg. Pumkins $5, medium pumpkins $3, small pumpkins $2, corn stalks bundled $3, tomatoes, carrots, spaghetti squash, butt...
09/23/2020

Lg. Pumkins $5, medium pumpkins $3, small pumpkins $2, corn stalks bundled $3, tomatoes, carrots, spaghetti squash, butternut squash, small onions, potatoes, yellow crooked neck squash.

Open again. Today, spaghetti squash, butternut squash carrots, onions, bell peppers, hot peppers. Is it that time alrea...
09/09/2020

Open again. Today, spaghetti squash, butternut squash carrots, onions, bell peppers, hot peppers. Is it that time already, pumpkins? Carving pumpkins $5 , smaller are less. Sorry no tomatoes currently.

08/30/2020

We had a family emergency out of state. Will be closwd until further notice. Sorry for the inconvenience.

08/27/2020

We will be closed tomorrow Friday the 28th. Had to go out of town Nd have no one to be there. Should be open again on Saturday.

Missing a photo somehow...😁😁😁
08/19/2020

Missing a photo somehow...😁😁😁

Green beans are here today. Also have a mystery red tomato. Didnt order them but they are growing. Bell peppers doing we...
08/19/2020

Green beans are here today. Also have a mystery red tomato. Didnt order them but they are growing. Bell peppers doing well also.

Address

2134 Riverside Drive
Sidney, OH
45365

Opening Hours

Monday 9am - 6:30pm
Tuesday 9am - 6:30pm
Wednesday 9am - 6:30pm
Thursday 9am - 6:30pm
Friday 9am - 6:30pm
Saturday 9am - 4pm

Telephone

+19373465440

Website

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It Begins

So, thought it might be a good idea to introduce ourselves and let everyone know how this all came about.

Lets start with introductions. My name is Art Wedge and My wife is Tara. We are the proud owners of Plum Creek Farm. Nice to meet you and we certainly hope to see you here someday soon.

I used to be self employed for almost 30 years and Tara has been in retail management for almost as long. An unfortunate chain of events took place about 9 years ago that caused me to go to work for someone else. Have not been happy since. Then again it’s hard to have a boss when you went without one for so long. About 7 years ago we were living in Wisconsin and had the opportunity to move to Ohio. Seen it as a chance to start fresh and jumped on it. I went to work in Telecommunications and Tara got a job at Lowes.

We have always had a garden and always told it was way to large for the size of our family. I have always been interested in growing organic food and could never understand why it cost so much more then regular produce. The research began. Taking every online course I could find and reading every book I could get my hands on, I not only got a better idea about how much better growing organic was, but also how normal farming practices were bad for the soil.