1875 Beef

08/16/2024

We don't just offer steaks here at 1875 Beef, but they are a fan (and personal) favorite

Come see us tomorrow at the Northwest Crossing Saturday Market to check out everything else we have to offer and say hi!

08/15/2024

We love to hear that you've enjoyed our product, and we love to see the photos even more! Friend of 1875 Beef, Cory Jones, shared this Tomahawk masterpiece to our page last week!

Got photos of your grillin magic? Tag us!

08/14/2024

Last week we joined friend of 1875 Beef, Sadie Ford, for a mid-summer camp cook-out on McKenzie Pass. Click on the link to learn more about our time at Lava Camp Lake - we sure enjoyed our farm to table dinner!

https://wix.to/BV77MBU

08/12/2024

Home-grown veggies and grass fed steak, an 1875 Beef classic camp dinner!

1875 Beef is proud to provide high quality cuts of beef from the Oregon High Desert. We primarily raise our own beef across the Silver Lake and Paisley valleys. Additional live cattle are sourced from local, family run ranches that have operated the since the late 1800's. Our mission is to bring nut...

08/08/2024

camping 🤝🏼 steaks 🤝🏼 cool rigs

08/06/2024

Have you had one of our Tomahawk Steaks yet? If you have, then you know why we make the claim of best steaks ever, and why the banners flys at the Farmer's Market each Saturday!

Inquire about our steaks the next time you see us at the Farmer's Market!

07/31/2024

Recently the Cowboy Dinner Tree was featured on America's Best Restaurants - what an honor!

The Cowboy Dinner Tree and 1875 Beef were both founded out of community pride and age old tradition of the West - it's in the namesake,

Head over to the Cowboy Dinner Tree page to learn more about our feature story with America's Best Restaurants!

07/28/2024

Skirt Steak makes for some tasty fajitas, and we’ve got it!

Swipe for some fajita magic, prepared by friend of 1875 Beef, !

07/25/2024

Tomorrow is Friday.. and you know what that means! Two more sleeps and it's Saturday Market time!

Come for the beef jerky, stay for the mouth watering steaks and best-you'll-ever-taste ground beef. We've got it all on Saturdays at the Northwest Crossing Saturday Market!