A: Our Website, Amazon and all PNW Whole Food Markets & many other stores found on our website under "product locator". Our products are stocked at over 200 independent retailers across the country if you are looking for a store in your area please feel free to reach out! Q: Do you offer foodservice options and/or wholesale? Reach out to us for more information: [email protected]
Q: What dai
ry free alternatives can I use in your mixes? A: We recommend almond milk if you can tolerate nuts, coconut or oat milk if not. Q: What egg free alternatives can I use in your mixes? A: We recommend using applesauce, or banana for muffins and quick breads, etc. They create a delicious flavor but a softer texture for Waffle or Pancakes. For waffles or pancakes we recommend a flax or chia egg (lots of simple recipes you can Google). You will use about 1/4 cup measurement for the substitution (1 egg= 1/4 cup). We also hear great things about Follow Your Heart Vegan Egg - especially in our crepes! Q: Are your mixes made in a top 8-allergen free facility? A: Yes, they are made and packaged in a dedicated top 8-allergen free facility. Q: What are your mixes free from? A: Our mixes are free from gluten, dairy, soy, egg, peanuts, tree nuts, pine nuts, cashews, fish, shellfish, coconut, flax seed, sesame and all our products are non gmo. Q: Are your products tested for gluten
A: Yes, all incoming ingredients are tested to 5-10PPM . Outgoing finished products are spot tested to 5-10PPM. Q: Is there corn in your mixes? A: Yes, the amount is minimal and comes from our baking powder. Many with mild corn intolerance have reported that our mixes are gentle and our products work great for them.
