Smithfield Culinary

Home
United States
Smithfield, VA
Smithfield Culinary

Call Directions Website

Creating Menu Inspiration. Our job is to inspire you. To surprise you. To enrich your knowledge.

LET SMITHFIELD CULINARY INSPIRE YOU

Part of the largest hog producer and pork processor in the U.S., Smithfield Culinary offers delicious and versatile products that are enjoyed by millions nationwide, as well as globally. We offer everything you need to build your menu, from innovative culinary insights and ideas that help create head-turning menus, to the industry knowledge and critical thinking you need to achieve a competitive advantage. When it comes to your operation, no one offers more successful business-building solutions than Smithfield Culinary and our brands, Smithfield and Margherita. From the very beginning, we ask you where you want your menu to go, and then we give you the tools and insights to help get you there. For more information, contact your sales representative, or call 888-327-6526.

***
PLEASE NOTE: Comments are un-moderated, following a “use-until-abused” policy. Comments will be deleted if deemed offensive, off-topic, or not in the spirit of discussion.

08/10/2026

Every chef has one ingredient they refuse to compromise on.

For Chef John Paul Demirdjian of The Captain's Room, it's the protein.
When the protein is the star of the sandwich, every other ingredient has a chance to shine. Learn more about how Smithfield Culinary can take your sandwiches from good to great: https://bit.ly/4w2UJdp

08/06/2026

Guests know when a sandwich comes up short. Protein isn't just another ingredient, it's what guests notice first. According to the 2026 Guest Check Patron Survey, 78% of diners feel annoyed when a restaurant skimps on the meat. When every bite counts, generous portions of premium deli meats can make all the difference in guest satisfaction and repeat visits.

How are you meeting guests' expectations?

08/04/2026

Every chef has their non-negotiables.

Chef Peter shares one of his biggest kitchen pet peeves—and why paying attention to the details can make all the difference. Sometimes it's the smallest decisions that have the biggest impact on the guest experience.

What's your biggest sandwich pet peeve?

08/03/2026

Comfort food deserves an upgrade.

This Vermonter Grilled Cheese layers smoky Smithfield Select Bacon with premium Kretschmar Turkey, Swiss and White American cheeses, and a swipe of apple butter, all tucked between crispy golden sourdough. The result is a sandwich that delivers bold flavor and serious menu appeal. Get the recipe and add it to your sandwich lineup: https://bit.ly/45pfZyJ

07/28/2026

A great sandwich starts with quality ingredients. A smart menu starts with savings. Stock up on qualifying Smithfield Culinary products and earn rebates on the proteins that help bring your best handhelds to life. From breakfast builds to deli favorites, now's the time to make your menu work harder. Get the rebate and start saving today: https://bit.ly/4ebv8c7

07/27/2026

Ever tried to recreate your favorite restaurant sandwich at home... and it just wasn't the same? You're not alone. According to Smithfield Culinary's 2026 Guest Check Patron Survey, 58% of consumers have tried to recreate a restaurant sandwich at home but couldn't quite match it.

That's the power of quality ingredients, thoughtful preparation, and a sandwich built by pros. https://bit.ly/3RvRMDn

07/24/2026

When you're feeding thousands of students every day, versatility isn't just a nice-to-have—it's essential.

Chef Peter shares why flexible ingredients like Smithfield meats help his team keep menus fresh, meet student demand, and create options that work across multiple dayparts. From breakfast favorites to lunchtime staples, versatility goes a long way in campus dining.

07/23/2026

Say cheese. Then say it again. A breakfast sandwich is only as good as the layers that bring it together. Kretschmar White and Yellow American Cheese delivers the creamy melt, rich flavor, and comfort-food appeal that keeps guests coming back for another bite. Because some ingredients deserve a starring role. https://bit.ly/4w2UJdp

07/21/2026

Great foodservice solutions are built through collaboration.

That's why Smithfield Culinary brings together chefs, operators, and industry experts through our Chef Advisory Board—to exchange ideas, discuss emerging trends, and gain valuable perspectives from those working in kitchens every day.

In this spotlight, Chef Trina Gregory of Se7en Bites shares her experience and insights as part of the conversation helping shape the future of foodservice.

07/17/2026

Hear from Chef Michael Gurevich as he passes our rapid fire sandwich quiz with flying colors…

Address

111 Commerce Street
Smithfield, VA
23430

Telephone

+18883276526

Website

http://SmithfieldCulinary.com/

Alerts

Be the first to know and let us send you an email when Smithfield Culinary posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Want your business to be the top-listed food & beverage service in Smithfield?