Smithfield Culinary

Smithfield Culinary Creating Menu Inspiration. Our job is to inspire you. To surprise you. To enrich your knowledge.

LET SMITHFIELD CULINARY INSPIRE YOU

Part of the largest hog producer and pork processor in the U.S., Smithfield Culinary offers delicious and versatile products that are enjoyed by millions nationwide, as well as globally. We offer everything you need to build your menu, from innovative culinary insights and ideas that help create head-turning menus, to the industry knowledge and critical thinkin

g you need to achieve a competitive advantage. When it comes to your operation, no one offers more successful business-building solutions than Smithfield Culinary and our brands, Smithfield and Margherita. From the very beginning, we ask you where you want your menu to go, and then we give you the tools and insights to help get you there. For more information, contact your sales representative, or call 888-327-6526.

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06/03/2026

A great sandwich isn’t just made, it’s built with intention. 🥪🔥 From the bread acting as the foundation to the quality and consistency of every ingredient layered inside, the details matter. Because when operators know their ingredients and take pride in every build, customers can taste the difference.

06/02/2026

Craft matters. And your guests can tell. According to the 2026 Guest Check Patron Survey by Smithfield Culinary for Kretschmar, 62% of guests say they notice when a sandwich feels thoughtfully prepared. From premium meats to balanced builds and quality ingredients, the details don’t go unnoticed. Learn more here: https://bit.ly/3RvRMDn

Stacked high. Loaded right. Built like a deli legend. The Italian Stallion brings together premium meats, fresh toppings...
06/01/2026

Stacked high. Loaded right. Built like a deli legend. The Italian Stallion brings together premium meats, fresh toppings, and the kind of bite worth rolling up your sleeves for. 🤝🥪

Get the recipe: https://bit.ly/4fd4l0e

05/29/2026

We’re on a mission to find the best stacks in Chicagoland, and we’re starting strong with . For 48 years, they’ve been crafting sandwiches rooted in tradition, built with consistency, and made to keep people coming back. With Smithfield products behind the stack, every bite delivers the quality and flavor operators can count on.

Stack flavor. Stack value. With premium deli meats and bacon, building standout sandwiches is just the beginning. Now yo...
05/28/2026

Stack flavor. Stack value. With premium deli meats and bacon, building standout sandwiches is just the beginning. Now you can stack your savings, too. Take advantage of our latest rebate and bring more value to your menu—and your bottom line.

is just two days out.Now’s the time to finalize your specials and LTOs to drive traffic and maximize one of the bigges...
05/26/2026

is just two days out.

Now’s the time to finalize your specials and LTOs to drive traffic and maximize one of the biggest burger moments of the year. Need inspo? Check out more recipes here: https://smithfieldculinary.com/menu-ideas/recipes/

05/21/2026

Consistency you can see. Quality you can taste. That’s what goes into every build. Find innovative recipes, techniques, and insights on our website: https://smithfieldculinary.com/

Three close-ups, one mission: make your Memorial Day menu impossible to ignore. Fire up the grills, bring the heat, and ...
05/20/2026

Three close-ups, one mission: make your Memorial Day menu impossible to ignore. Fire up the grills, bring the heat, and load them up with Smithfield Select Bacon, Smoke N’ Fast Sausage, and Farmland Ham. https://smithfieldculinary.com/menu-ideas/recipes/

78% of patrons say summer dining isn’t complete without pork on the menu. From ribs and pulled pork to hot dogs and brat...
05/13/2026

78% of patrons say summer dining isn’t complete without pork on the menu. From ribs and pulled pork to hot dogs and bratwurst, these classics continue to drive seasonal demand—and guest expectations. For operators, it’s a clear opportunity to lean into proven favorites while delivering the quality and consistency customers come back for. https://smithfieldculinary.com/patron-research/

Great sandwiches start with great ingredients, and the right balance of flavor, texture, and craft. Chef Michael Boswell...
05/11/2026

Great sandwiches start with great ingredients, and the right balance of flavor, texture, and craft. Chef Michael Boswell of Gateway Subs brings it all together with this Italian Triple Threat, featuring premium deli meats that deliver on quality and consistency in every bite. Because when the foundation is strong, every stack stands out.

Address

111 Commerce Street
Smithfield, VA
23430

Telephone

+18883276526

Website

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