08/19/2026
Hi, I’m Alicia! 🤍
I thought it was probably time I introduced the person behind the Little Blue Bake Shed. 🩵
I’m a Sneads Ferry girl, born and raised. I’m happily married to my husband, and I have four beautiful children — two of whom are grown now, which still doesn’t seem possible! My husband and I also own Coastal Land Worx, so life around our house is usually busy, a little chaotic, and full. 🤍
I’m completely self-taught when it comes to cooking and baking. Somewhere along the way, I realized that feeding the people I love is truly one of my love languages. There’s just something about putting something homemade on the table and watching the people I love enjoy it that fills my cup.
I am also my own WORST critic. 😂 If I make something and don’t absolutely love it, you probably won’t ever see it in the Bake Shed. I’m not a professional baker by any means — I’m simply a wife and mama who genuinely loves being in the kitchen, learning new things, testing recipes and making really good food for her people.
Outside of my husband and my babies, cooking and baking has become one of my greatest passions.
And when I’m not in the kitchen, you’ll probably find me near the water. 🌊 I love the beach, I adore traveling, and one of my very favorite things in this world is getting to experience new places through my babies’ eyes.
The Little Blue Bake Shed started as a little idea and somehow, very quickly, you all have made it feel like something so much bigger. Every kind word, every share, every person who has stopped by and spent their hard-earned money on something I made with my own two hands means more to me than I could ever properly put into words.
So, that’s me. 🩵
Just Alicia — wife, mama, business owner, beach lover, traveler, and a self-taught baker who really, really loves feeding her people.
Thank you for being here! 🥹🩵