10/08/2026
October doesn’t mean the growing season has to end. 🌱
As temperatures drop, the soil gets colder and the window for growing gets shorter. But with thoughtful planning and season extension, our farmers can continue growing and harvesting well into the fall.
This October, you’ll find crops like:
🥬 Kale
🌱 Lettuce
🌿 Baby Greens
🌿 Arugula
🌱 Scallions
Growing food this time of year takes more than simply planting a crop and hoping for the best.
Our farmers plan around changing temperatures, choose crops that can handle cooler conditions, and use season-extension techniques to help gardens keep producing.
It’s part of what we value at Green City Growers: building agricultural literacy, creating opportunities to learn by growing food, and showing what’s possible when we work with the seasons.
The growing season may be changing, but there’s still plenty growing. 🍂🌱