08/05/2026
Welcome to Yes Chevre! 🐐✨
Our new monthly series celebrating the chefs, restaurants, and local food community that inspire us every day. Each month, we'll step inside a different kitchen to hear the stories, meet the people behind the plates, and discover what makes their food so special.
We're kicking things off with Chef Erik Lowe and Belfare in Petaluma. Throughout August, we'll be sharing a closer look at Erik's culinary journey, the passion behind Belfare, and the dishes that have earned the restaurant recognition as one of Sonoma County's best, including a 2025 Snail of Approval.
We're proud to partner with local chefs who share our passion for quality ingredients, thoughtful cooking, and bringing people together around the table. Stay tuned for a new episode every week this month!