07/24/2026
A little wine and cheese, with a smooth summer red 🍷
Crisp whites and rosés are summer staples, but a well-crafted red wine always has a rightful place at our warm-weather table.
Here are a few effortless ways to build your spread around our favorite summer bottles:
▫️ North Coast Cabernet Sauvignon paired with sharp white cheddar or an Aged Gouda. The wine's structure balances the rich, crystalized profile of the cheese.
▫️ North Coast Merlot paired with savory prosciutto and cured meats. Plush, dark fruit notes effortlessly cut through the rich fats.
▫️ Carneros Rosé served chilled alongside fresh, creamy goat cheese. Bringing a bright, refreshing contrast to the palate.
There is no need to overcomplicate a beautiful, sun-drenched afternoon. Pick a pairing, gather your friends, and enjoy.