09/01/2026
Seven courses, one very special evening.
For her first signature wine dinner at Gloria Ferrer, Estate Chef Danielle Fiala took guests on a journey through the vibrant Caribbean flavors of her culinary heritage, bringing each course to life with seasonal ingredients and thoughtful pairings of Gloria Ferrer estate wines.
From the first pour to the final plate, every detail told a piece of the story. A look back at an unforgettable evening around Chef Danielle’s table.
Stay tuned to reserve your seat at the next one.