The Flying Pig

10/16/2026

If you need just dinner inspiration for next week here you go!
I hope it helps!

However, If you want all the recipes including breakfast, lunch, salad dressing, and an autumn inspired drink you can get my ebook that includes this week plus 3 more weeks. Our meal plan and cookbook removes all the guess work, recipe searching,and gives you all you need to make delicious, whole food centered meals for the entire season.

http://payhip.com/b/UXBCe
Instant ebook download

10/14/2026

We still have a few left if you're interested. On farm pick up tomorrow from 10-12. Or meetup Friday in Bloomington and Saturday in Indianapolis
$5.50/lb
We also have a limited amount of chicken livers, hearts and feet for purchase.

10/14/2026

We have chicken again! Stock up your freezer!!
We will have a limited amount of whole chickens available starting tomorrow.
Always raised on pasture and moved daily to fresh ground makes a healthier and more delicious chicken.
$5.50/lb with most ranging from 3-5 lbs each.

If you want yours fresh and not frozen we are offering on farm pickup tomorrow 10/15 between 10am-12 or Bloomington meet up Friday 10/16 at 1pm at Karst Farm or Greenwood on Saturday at 11 am at the Jackamo Pizza parking lot. (Only preorders accepted for pickup dates)

After that the chickens will be frozen and offered for purchase at The Bethel Lane Farm Stop in Bloomington.

💕

10/11/2026

Here's a sample of what's inside the cookbook...
https://payhip.com/b/UXBCe

10/11/2026

https://payhip.com/TheFlyingPigKitchen

Our new Autumn Meal Plan & Cookbook is finally here!
This is the exact meal plan we use for our family. And this is how I'm able to feed my family homemade meals every day without losing my mind.

🔸eat delicious, healthy, whole food, in-season meals every day
🔸 the exact meal plan and all the recipes in one place
🔸 cook less but eat more 🙋
🔸 avoid the 5 o'clock "what's for dinner?" stess
🔸 save money, time and avoid food waste

Inside is
📌 4 weeks of autumn inspired breakfasts, lunches, dinners, desserts and drinks.
📌80+ from-scratch recipes
📌A full shopping list for each week
📌Prep day notes: instructions to what cool ahead and what to freeze for later

I wanted to have this available for you a couple weeks ago but it took WAY longer than I thought it would. So I'm offering 20% off the cookbook until Tuesday night!

Just use the coupon code FALL20 at checkout

09/30/2026

Looks like our bees had an off year 😟.

08/28/2026

Find us here!
Our pasture raised chicken, grass fed churro lamb, ice cream, ready made dinners, burritos, hand pies, and egg bites

🙌Hearth & Harvest Bakery and Farm Stop🙌 is finally open to the public.❤️ We will be open Saturday 9am-4pm‼️ Then we will be open Monday - Friday 11am - 5pm.
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🥖I will be at the bakery with my partner 🍪Weirdough Cookie Co. We will have all your favorite organic sourdough bread🥖 and the worlds best cookies 🍪 along with locally raised and grown meat, produce, 🥛dairy, eggs and other health products. Stop by say "Hi"
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✔️Reminder, we smack dab in the middle between the Ellettsville Farmers Market and all the amazing shops and cafes on Sale St.
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✔️Plenty of free parking and everything is in walking distance! See what all Ellettsville has to offer‼️

06/16/2026

Our pasture raised pork is back!

We are offering a very small number of whole pigs for sale this year. They are heritage breed and raised on pasture (what else would you expect from us! 😁)

We are taking deposits now on a first come, first served basis.

Details:
1. We will aim for a goal of 250 lb live weight. That translates to approximately 150-180 lbs of pork in your freezer.
2. The processing date will be sometime between December- February.
3. A whole hog is $1050. $200 non-refundable deposit is required to reserve.
4. Processing fees will be paid directly to Rice's Quality Meats in Spencer, IN. (Those are not included in the $1050) You will work directly with them with your custom cut order and then once it's ready you can pick up all that tasty pork from them!

Send me a message if you would like to get on the list!!!

05/06/2026

It's almost ice cream season!
Find us @ The Bethel Lane Farm Stop in Bloomington and coming soon to Heartwork Brewing AND Hearth and Harvest Farm stop in Ellettsville!!!

Don't forget we also offer pasture raised chicken and ready to eat meals and snacks