Sanfte Hügel Homestead

Sanfte Hügel Homestead A family farm dedicated to purpose. We bake authentic German & Scandinavian breads, heritage sourdough, and allergen-friendly goods.
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We also raise pastured animals, honeybees and craft apothecary items like elderberry syrup, fire cider and tinctures.

It is always nice to see new hives or splits progressing well..Two of my splits have successfully requeened and they bot...
06/15/2026

It is always nice to see new hives or splits progressing well..

Two of my splits have successfully requeened and they both are laying well.

Another little "experiment" split is working on rearing their new queen. Since there are so many cells, I will be making even more splits... 😅

We have a single heritage wheat sourdough loaf available! $13You may pickup tonight or tomorrow!Also- I have a loaf of t...
06/13/2026

We have a single heritage wheat sourdough loaf available! $13

You may pickup tonight or tomorrow!

Also- I have a loaf of traditional German spelt (dinkelbrot) available!

​If you love a hearty, rustic loaf, this one is for you. Spelt flour gives it a rich, slightly nutty flavor, and the top is loaded with a crunchy blend of toasted pumpkin, sunflower, and sesame seeds.

Spelt flour is an ancient grain, cultivated for thousands of years and popular in central Europe. ​Unlike modern wheat, which has been intensively hybridized over the last century for high yields, mechanical harvesting, and industrial baking, spelt has remained largely unchanged. It still retains its tough outer hull, which protects the grain from pests and pollutants, preserving its nutrient-dense germ and endosperm. It is high protein, high fiber and highly digestible!

​This loaf is dense, incredibly moist, and practically begging to be sliced thick and slathered with good butter. 😋 $14

We also have tons of organic, corn and soy free, pastured eggs available to go with your bread! $5/doz

During bursts of energy... been recipe testing! I am excited for this one! It is a German staple using ancient grains. A...
06/10/2026

During bursts of energy... been recipe testing!

I am excited for this one! It is a German staple using ancient grains. Any guesses? 😅

I will continue rolling out new breads and pastry again as able... albeit slowly. They are coming!

New sourdough flavors and prior fan favorites also coming back!

So many mixed feelings, but I have a date! After waiting all winter and spring, my surgery date is booked! I finally hav...
06/10/2026

So many mixed feelings, but I have a date!

After waiting all winter and spring, my surgery date is booked! I finally have a date where this energy drain is *hopefully* forever over and healing can begin!

Thank you all for your patience while I deal with health hurdles. It has been quiet, uneventful (literally, no craft shows!) and slow for new products to churn out. I appreciate every last one of you who has continued to support us, recommend us to your friends and family, shared our posts and waited for the comeback!

*SO* excited to get back to it!

See you all soon!

There is nothing quite like seeing your bees thriving and packing on the honey! I never get tired of seeing the snow-whi...
06/09/2026

There is nothing quite like seeing your bees thriving and packing on the honey!

I never get tired of seeing the snow-white fresh cappings! 😍

When energy has been crazy low, it is very rewarding to meander out to the hives and see this!

Hi all! Bread orders are open for Friday and Saturday pickup!Also, we are taking reservations for chicken processing, so...
06/08/2026

Hi all!

Bread orders are open for Friday and Saturday pickup!

Also, we are taking reservations for chicken processing, so reach out and get your spot secured!

05/13/2026

Health update!

After waiting for Mayo clinic to give me an answer on their financial assistance program... I found out I was denied. That was a bummer.

HOWEVER...

I now have a surgery consult with the U of M on May 27th for removal of my parathyroid adenoma. I am nervous for it and to go under the knife, but super excited to *hopefully* get my cognitive abilities and energy back.

More to come!

Hi folks!I opened orders a bit late this week - sorry for the delay! They will be open until tomorrow afternoon. I added...
05/13/2026

Hi folks!

I opened orders a bit late this week - sorry for the delay! They will be open until tomorrow afternoon.

I added eggs to the "menu" so if you want fresh eggs with your bread, you may add them that way!

Come get eggs!! We are bursting at the seams!$5/dozBirds are pastured and supplemented with organic corn and soy free fe...
05/09/2026

Come get eggs!! We are bursting at the seams!

$5/doz

Birds are pastured and supplemented with organic corn and soy free feed

Hi folks,It has been awhile since we have posted, but wanted to post that there will not be bread orders this week! We d...
05/04/2026

Hi folks,

It has been awhile since we have posted, but wanted to post that there will not be bread orders this week!

We do, however, have plenty of pastured corn and soy free eggs. $5/doz

Also available:
16oz maple syrup $16
8oz elderberry syrup $20
8oz elderberry oxymel $20
8oz fire cider $20

Address

Stanchfield, MN

Website

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