05/28/2026
🧀 When you can’t get cheese off the brain, our grilled cheese-pull sandwich scratches the itch. Creamy American, rich provolone, and buttery fontina cheeses. With plenty of butter to make the sourdough its own main character.
🍺 Wash it down with a couple of crispy, light craft beer, or an IPA that partners well with cheese.
💥Open 3-9pm
🍺Beer: daily
👨🍳Kitchen: Wed-mon
😁Happy hour: 3-5pm daily