Rib Cook Off Association

05/31/2026

Great day at the Que for the Red White and Blue RCOA contest in Parkville, Missouri.

05/31/2026

Great day at the Que for the Red White and Blue RCOA contest in Parkville, Missouri. 🇺🇸🇺🇸🇺🇸

05/31/2026

🔥🔥 QUE FOR THE RED WHITE & BLUE BROUGHT THE HEAT TO PARKVILLE, MISSOURI! 🔥🔥

What an AWESOME weekend of smoke, ribs, wings, competition, and BBQ family! The Que for the Red White & Blue Contest in Parkville, Missouri had 43 cooks in attendance, and these cooks came ready to THROW DOWN! 💨🐖 Because of the incredible sponsors, cooks, and everyone involved in this contest, an amazing $15,000 was raised for the Parkville VFW to help support our Veterans! That is what BBQ family is all about! 🇺🇸 🔥🔥

A huge shoutout to the promoter, Kevin Heese for doing an amazing job taking care of all 43 cooks. Events like this take a ton of work, and Kevin knocked it out of the park! 👏👏👏

🏆 HUGE CONGRATULATIONS to Greg Hastie — GRAND CHAMPION! 🏆

🥈 BIG CONGRATULATIONS to Josh DeWitT — RESERVE GRAND CHAMPION! 🥈

🔥 OVERALL TOP 10 🔥
1st — Greg Hastie — 408.3
2nd — Josh DeWitt — 407.3
3rd — Kirk Malzer — 407.1
4th — Jeff Crossland — 404.6
5th — Blake Hartzell — 404.5
6th — Kyle Williams — 402.5
7th — Michael McGee — 402.1
8th — Keith Nebel — 401.4
9th — Craig Ryon — 401.3
10th — Tyson Kaaiakamanu — 400.6

🔥 CATEGORY WINNERS 🔥
🐔 Wings Winner — Craig Ryon — 137.20
🐖 Rib A Winner — Michael McGee — 138.80
🐖 Rib B Winner — Greg Hastie — 139.40

Congratulations to everyone who heard their name called, and thank you to every cook who rolled into Parkville and made this contest such a great one. The competition was tight, the food was incredible, and the energy was exactly what BBQ is all about!
Parkville showed up. The cooks showed out. And Que for the Red White & Blue was one to remember! 🇺🇸🔥🐖

05/30/2026

🔥 Ardmore brought the heat! 🔥

What a smokin’ contest and an awesome showing from our cooks!

Congrats to all who fired up the pits and made this one fun.

🏆 Ribs Top 10
1st — JR Larsen — 139.50
2nd — Brian Coulter — 138.80
3rd — Bull Sherbert — 138.50
4th — AJ Jorge — 138.10
5th — Brennan Burrows — 136.50
6th — Brittney Unkart — 136.20
7th — Tim Esh — 135.90
8th — Boyd Branch — 135.30
9th — Scotty Vickers — 134.80
10th — Kayla West — 134.50

🔥 KidsQ Top 5
1st — Sutton Ray — 137.80
2nd — Sutton Ray — 135.90
3rd — C**t Olive — 134.60
4th — Tyler Rico — 134.10
5th — Easton Adcock — 131.70

Congrats to our to JR Larsen for securing his automatic invite into Worlds and a Guaranteed entry into Memphis in May! 🎟️👏

Scores are ready here: https://www.ribcookoffassociation.com/score

05/29/2026

05/29/2026

Good luck to everyone cooking RCOA in Ardmore today!

05/28/2026

🇺🇸🔥 MOMMA’S HOT HONEY & DIRK’S CRACK CRACKERS ARE HITTING THE ROAD! 🔥🇺🇸

Parkville, Missouri… ARE YOU READY?! 👀

If you’ve been wanting to try Momma’s Hot Honey, now is the time. Drizzle it on pizza, chicken, ribs, biscuits, ice cream, or just about anything that needs a kick of sweet heat!

📍 Que for Red, White & Blue
📍 Parkville, Missouri

🍯 Want some Momma’s Hot Honey?
📞 Call or text Jody at 405-614-2778

05/28/2026

🔥 Meet the Pitmaster: Craig Scoggins 🔥

From Argyle, Texas, Craig Scoggins leads the Red Hot Rails BBQ team and has quickly become one of the most decorated competitors in food sports since 2020.

A proud ambassador for B Xtreme Seasonings, Craig brings bold flavor and championship-level precision to every cook.

His record includes 15 steak wins, 8 rib wins, and 5 grand championships, along with recognition as one of the top performers in RCOA history, including the highest score ever recorded in competition.

We’re excited to highlight Craig’s passion, skill, and relentless drive in the BBQ world.

Secure your spot here: https://www.eventbrite.com/e/1988020619188?aff=oddtdtcreato