Thomas Foods International USA

Thomas Foods International USA Thomas Foods USA sources the finest meats from around the world.

From Australia and New Zealand to Central America, South America and the USA, we stop at nothing to bring the most delicious and highest quality meats to our customers.

Premium proteins play a critical role in both foodservice profitability and consumer satisfaction.​From globally inspire...
06/23/2026

Premium proteins play a critical role in both foodservice profitability and consumer satisfaction.​

From globally inspired offerings to dependable supply and consistent quality, we help foodservice operators deliver protein solutions designed to perform across menus, dayparts, and evolving consumer tastes.​

Today we are celebrating all the dads – Happy Father's Day from TFI!
06/21/2026

Today we are celebrating all the dads – Happy Father's Day from TFI!

06/18/2026

Whole carcass utilization opens the door to creativity, versatility, and added value across the menu.​

In this teaser from Jess Pryles and Michelin-starred pitmaster Evan LeRoy, our lamb takes center stage as they showcase how chefs can maximize whole carcass products in bold, flavor-driven applications.

Consumers are expanding their grilling lineup beyond traditional proteins, with growing interest in lamb, global flavors...
06/16/2026

Consumers are expanding their grilling lineup beyond traditional proteins, with growing interest in lamb, global flavors, and versatile cuts that bring something new to the table.​

Insights shared at AMC 2026 highlighted rising demand for lamb, increased interest in ground and value cuts, and younger shoppers helping drive retail growth. Lamb dollar sales are now up 7.4% year over year.​

For retailers, grilling season is a prime opportunity to bring fresh variety to the meat
case.​


Restaurant-inspired meals are moving home.​75% of shoppers are eating out less* and looking to recreate restaurant-style...
06/10/2026

Restaurant-inspired meals are moving home.​

75% of shoppers are eating out less* and looking to recreate restaurant-style meals in their own kitchens.​

For retailers, that creates new opportunities for premium proteins, globally inspired flavors, and ready-to-cook options that help bring elevated dining experiences home.​

*19th Annual Power of Meat Report​


Consumer perception around protein continues to evolve.​According to the 2026 Power of Meat Report, 77% of shoppers now ...
06/08/2026

Consumer perception around protein continues to evolve.​

According to the 2026 Power of Meat Report, 77% of shoppers now agree meat is part of a healthy diet, up significantly since 2020.​

That shift is creating new opportunities for retailers to spotlight grass-fed,
pasture-raised, and nutrient-dense proteins that align with today’s wellness-minded shopper.​


Consumers are looking for weeknight shortcuts that still deliver on flavor.​From fully cooked meatballs and gyro meat to...
06/04/2026

Consumers are looking for weeknight shortcuts that still deliver on flavor.​

From fully cooked meatballs and gyro meat to marinated, ready-to-cook proteins, convenient formats help retailers meet demand for meals that feel elevated without adding extra prep time.​

Easy preparation. Strong flavor. Built for today’s dinner routine.​

Grills are heating up, and shoppers are ready.​As consumers shift into spontaneous cookout mode, grill-ready proteins, p...
06/02/2026

Grills are heating up, and shoppers are ready.​

As consumers shift into spontaneous cookout mode, grill-ready proteins, pre-seasoned cuts, kebab-ready lamb, and burger blends can help retailers capture impulse purchases and build bigger baskets.​

Convenience drives confidence. Variety keeps consumers coming back all summer long.​

Introducing your next go-to protein partner for private label success. At TFI, we deliver quality, consistency, and trus...
05/30/2026

Introducing your next go-to protein partner for private label success. At TFI, we deliver quality, consistency, and trusted sourcing to help your brand stand out. Our variety of premium products across beef, lamb, and goat offerings are designed to support the growth of your brand. ​

Celebrate International Burger Day with Thomas Farms Grass Fed Burgers. Our curated recipes help your consumers create s...
05/28/2026

Celebrate International Burger Day with Thomas Farms Grass Fed Burgers. Our curated recipes help your consumers create standout burgers today and all year long. 🍔​

Check out our burger recipes here: https://thomasfarms.com/blogs/recipes

Address

2600 Oldmans Creek Road
Swedesboro, NJ
08085

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

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