10/21/2026
π₯πΆ π―π§ WING WEDNESDAY SAUCE SPOTLIGHT: Gochujang Honey Butter πΆ π―π§ π₯
It's been a little over a month since we released our new lineup of sauces and dry rubs that available EXCLUSIVELY only on Wednesdays at Deep from 10 am to 9 pm.
And in case you need a refresher, here they are:
π Duck Fat Garlic Parm π¦ π§
Duck fat confit garlic, grated Parmesan, cracked black pepper, parsley
π Gochujang Honey Butter πΆ π―π§
Gochujang, hop honey, melted butter, rice vinegar, toasted sesame, scallion
π Smoked Chipotle Maple π πΆ
Smoked chipotle in adobo, pure maple syrup, apple c***r vinegar, garlic, brown sugar
π Calabrian Hot Honey π― πΆ
Calabrian chili oil, hop honey, lemon, flaky sea salt
π Bravas Buffalo πΆ π§
House bravas sauce, cayenne hot sauce, smoked paprika, roasted garlic, butter
π Sweet Jerk π―π² π― πΏ
Honey, house jerk marinade, allspice, thyme, charred lime
DRY RUBS:
β’ Orange Pepper π πΆ
β’ Mango Pepper π₯ πΆ
But we wanna highlight one in particular this week: Gochujang Honey Butter.
What we did when creating this one was take all the great sweet and spicy flavors of a homemade Asian Gochujang sauce - which is a bold, flavorful Korean-style sauce made with gochujang, a traditional fermented red chili paste - and infuse it with a wing sauce's best friend:
BUTTER!
Or in this case, "honey butter!"
The result is that this new Deep wing sauce delivers a delicious balance of sweet, spicy, savory, tangy and buttery, creeamy flavors, with a rich umami depth and a lingering, warming heat.
We encourage you to try it on your next trip in for our Wing Wednesday - and while our wings are served either smoked, breaded or naked-fried ... we suggest getting it on the naked-fried style!
The sauce truly sticks to the wing perfectly - just make sure you have some napkins and wet wipes nearby! π
π: 2855 Pablo Ave.
π: Wednesday & Thursday - 7 am to 9 pm; Friday - 7 am to 10 pm; Saturday - 9 am to 10 pm; Sunday - 9 am to 9 pm
π: (850) 567-0295
π: DeepBrewing.com