Red River Beef Co

Red River Beef Co Your home for fresh meat in Texarkana. Open Monday-Saturday 9am-6pm

Finding a meal that is prepared, uses fresh greens, and features seasonal fruit is a rare combination—especially when yo...
06/03/2026

Finding a meal that is prepared, uses fresh greens, and features seasonal fruit is a rare combination—especially when you’re in a rush. We’ve done the prep work so you can get that farm-to-table experience without the hour-long wait.

Come by and see us!
Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Upgrade your dinner game with the ultimate "crowd-pleaser" side dish: Bacon Wrapped Green Beans. 🥓🌿Toss them on the gril...
06/02/2026

Upgrade your dinner game with the ultimate "crowd-pleaser" side dish: Bacon Wrapped Green Beans. 🥓🌿

Toss them on the grill over medium heat for about 10–12 minutes, turning occasionally until the bacon is charred and crisp or pop them in the oven at 400°F for 15–20 minutes on a sheet pan for that perfect golden finish.

Stop by and grab yours!
Monday-Saturday 9 a.m. to 6 p.m. 3622 Richmond Rd, Texarkana, TX 75503

Oxtail is a specialty cut prized for its deep flavor and high collagen content. When you braise it low and slow, that co...
06/01/2026

Oxtail is a specialty cut prized for its deep flavor and high collagen content. When you braise it low and slow, that connective tissue melts down, transforming your cooking liquid into a silky, luxurious gravy that you just can't get from any other cut.

The method is simple: brown the meat in a heavy pot to lock in the flavor, then let it simmer in the oven or slow cooker with broth and aromatics until it literally falls off the bone. What you end up with is the ultimate comfort food—tender, shredded beef and a rich, natural sauce that belongs over a bed of mashed potatoes or rice.

Come see us and get yours today!
Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503 See less

Everything is better wrapped in bacon.Bacon-wrapped pork loin. Salt and pepper. 45 minutes on medium heat, turning every...
05/29/2026

Everything is better wrapped in bacon.

Bacon-wrapped pork loin. Salt and pepper. 45 minutes on medium heat, turning every 10 minutes.

Stop by and grab fresh pork loin and bacon.

Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Some Wednesdays just need solving.Grab one of our ready-made options and get dinner on the table without the fuss. No pl...
05/27/2026

Some Wednesdays just need solving.

Grab one of our ready-made options and get dinner on the table without the fuss. No planning. No prep.

Stop by and see what we've got ready to go.

Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Summer grilling season is here ☀️🔥From weeknight cookouts to weekend get-togethers, it’s the time of year where simple m...
05/26/2026

Summer grilling season is here ☀️🔥

From weeknight cookouts to weekend get-togethers, it’s the time of year where simple meals and good food just make sense.
Stock up on your grilling essentials—meat, pantry staples, and everything you need to keep it easy, fresh, and ready when the fire’s hot.

Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Memorial Day weekend is here. We'll be open Monday 9 a.m. to 6 p.m. so you can grab what you need for the grill.Today we...
05/25/2026

Memorial Day weekend is here. We'll be open Monday 9 a.m. to 6 p.m. so you can grab what you need for the grill.

Today we honor the men and women who gave everything for our country.

Monday–Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Asparagus season is here.Pair it with ribeye or strip steaks for an easy spring dinner. Toss the asparagus with olive oi...
05/21/2026

Asparagus season is here.

Pair it with ribeye or strip steaks for an easy spring dinner. Toss the asparagus with olive oil and salt, roast at 425° for 12 minutes. Sear your steak 4 minutes per side.

Done in 20 minutes.

Stop by and grab both—fresh asparagus and locally-raised beef, ready to go.

Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Creamy sausage gravy, ready when you walk in the door. Breakfast for dinner just got easier.Fresh breakfast sausage, cre...
05/20/2026

Creamy sausage gravy, ready when you walk in the door. Breakfast for dinner just got easier.

Fresh breakfast sausage, cream of mushroom soup, and a little milk. Let it slow cook all day. Come home to rich, savory gravy that's perfect over biscuits, hash browns, or toast.

20 minutes from slow cooker to table. That's it.

We've got fresh breakfast sausage ready to go.

Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Osso buco is a cut from the beef shank (leg)—a cross-cut slice with a marrow bone in the center.Originally from Italian ...
05/19/2026

Osso buco is a cut from the beef shank (leg)—a cross-cut slice with a marrow bone in the center.

Originally from Italian cuisine, the name means “bone with a hole." Best cooked low and slow: brown it well, add broth or tomatoes, garlic, and herbs, then braise for a few hours until fork-tender.

Stop by and get yours to try!
Monday-Saturday 9 a.m. to 6 p.m. | 3622 Richmond Rd, Texarkana, TX 75503

Address

3622 Richmond Road
Texarkana, TX
75503

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm

Telephone

+19037165710

Website

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