From meats to seasonal produce and small-batch goods, everything we make is done with care—nourishing our community one season at a time. The Sandoz Family came to the Mill Creek Valley to grow fruit and vegetables. As the generations came along the farming techniques and practices changed, but the products are much the same. The current Sandoz Family members also raise beef and pork. The Sandoz Farm Produce Stand is located at 5755 Mill Creek Road in The Dalles, Oregon. We sell USDA Beef & Pork, Garden Vegetables, Fruit and home canned goods. Our Stand hours are......MAY 1-NOVEMBER 1:Thurs-Sun: 11am-4pm. Winter Hours are November 1-May 1 Friday and Saturday 11am-4pm
Our family members are Ted, Holly and Theo, Larry and Mary, Kathy and Kali. We all have our specific jobs and expertise yet come together as a family to keep our farm healthy and functioning. Our cattle graze the hillsides in the spring and early summer and the bottom land into the Fall after we have taken our winter supply of hay from the fields. Our pigs love the freedom of both an indoor and outdoor facility complete with a good roll in the mud during the summer months. Our sows have a farrowing facility that gives warmth when needed and freedom of movement to take care of their babies. Our seasonal vegetables and fruits are a delight to have and our certified kitchen allows us to bring delicious pickled vegetables, canned fruits and homemade jams. We welcome you to our farm and always love a good visit.
