09/05/2026
Back in the 80βs, my Na-Na gave me this Ball canning book. Iβve used it so much and itβs tattered, stained and torn on some pages. Every time I pick it up, I think of her. It just makes canning so much more enjoyable for me. I was fortunate enough to obtain some beautiful fresh plums and decided to make a small batch of plum jam. The color of the jam is just beautiful and I know it will taste great on a hot biscuit. I purchased the plums at the Woodbine Farmers Market. They also had tons of other wonderful things for sale. πΊ