Pork Roll

Pork Roll Welcome to the home of Case’s old-fashioned, hickory-smoked Pork Roll, the original “Jersey” ham. Approved by the U.S. Dept. of Agriculture.

It has been over 140 years since Case’s old-fashioned, hickory-smoked pork roll first became a favorite meat product in New Jersey homes. The same secret seasoning is used today, plus modern processes of tendering, filtered-smoking and flavor-sealing. The tasty, time-honored recipe has proven its steadfast goodness through six generations of the Case family.

08/03/2015

OHHHH, 99 logs of Cases Pork Roll, 99 Case Pork Roll Logs! You take one down, pass it around, and the entire workforce clocks in on time, pumped to start the week. Don't let Monday get you down, Jersey! Breakfast or lunch, it's fair game to munch. Get yourself a few slices of happiness today.

04/11/2014
03/19/2014

I’m about to blow your ever-lovin’ pork roll mind in a few moments. Seriously. Your brain is going to burn after this, especially for you north Jersey “No, it’s called ‘Taylor ham’” folks.

Next time you think breakfast, think of perfectly fried egg, and three hot, juicy slices of Case's hickory-smoked pork r...
03/18/2014

Next time you think breakfast, think of perfectly fried egg, and three hot, juicy slices of Case's hickory-smoked pork roll on a bagel, a roll, or toast. However you serve it, THAT is how a champion starts the day in Jersey. (And if you like what you see, please "Like" what you see)

"Pork Roll? That's like Canadian Bacon, right?"NO... no it isn't....
03/17/2014

"Pork Roll? That's like Canadian Bacon, right?"

NO... no it isn't....

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Trenton, NJ
08648

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