Bee Fed Botanicals, LLC

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Bee Fed Botanicals, LLC Grow your own food. Support pollinators. Cook from your garden with confidence. Simple, seasonal gardening tips for real life. Bee Fed. Be Nourished. Soil to Soul.

09/13/2026

These apple muffins were the perfect way to finish up using the half bushel that I got from our local orchard. They are perfect for breakfast or just a sweet treat in the go. Recipe in the comments.





09/12/2026

Apple thyme chutney that is so good you’ll want to put it in everything! recipe in the comments




09/07/2026

Well the crock pot apple butter was a success! Super simple and tastes amazing!

5 1/2 to 6 pounds of apples, diced make them a sweet ones
One cup of brown sugar
One cup of white sugar
Half to 1 teaspoon vanilla

Roast apples and sugar mixture on low for 10 hours
Purée with hand mixer, mix in vanilla and roast on low for two hours
Cool and enjoy




08/31/2026

Giving crock pot apple butter a try!




08/30/2026

It’s still hot, but we can still enjoy apple c***r … in slushie form!!!!


***rslushie


***r

08/22/2026

It’s August and I’m totally done processing tomatoes, but my garden isn’t done giving me free food! Literally the first two tomatoes paid for all the plants in my garden and the rest of this is free. That means free, tomato sauce, free, pasta sauce, free, pizza, sauce, free, tomato paste.
At the end of the summer gardening can seem a little bit like a chore, but remember you are feeding you and your family with good clean produce.




07/27/2026

Pesto sounds fancy and I guess it tastes fancy but it’s so easy to make. All you need is fresh basil, pine nuts, garlic, and some good quality olive oil. Stick that stuff in a food processor then put it in some ice cube trays to freeze for later. Clean, cheap, amazing, try it.





Basil is going nuts … time to make homemade pesto! 4 ingredients, one piece of equipment, less than 5 minutes! Making it...
07/27/2026

Basil is going nuts … time to make homemade pesto!

4 ingredients, one piece of equipment, less than 5 minutes! Making it now and will post the video in just a bit. I promise it’s super easy and tastes sooooo much better than store bought.

07/26/2026

We have some tomatoes ready in the garden, but not a whole lot. And I’ve got a lot to do so. What do I do with them until I’m ready to make sauce? Freeze them, of course!





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Trenton, IL
62293

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