07/05/2026
MENU IS UP FOR THE RESTAURANT. Reminder the food truck is currently not operating til we get the restaurant staff fully trained and things running well. If you’d like to call in an order for pickup in Argo can reach us 205-282-0602 and follow the prompt for Redemption.
REDEMPTION
Lunch Menu
July 6th to July 12th
Meat & Three
Meat & 2 (includes a dinner roll) …….. $15
Meat & 3 (includes a dinner roll) …….. $18
Choose Your Meat
• Greek Chicken
• Hamburger Steak with Sautéed Mushrooms, Onions & Brown Gravy
• Hand Breaded Fried Catfish
Choose Your Sides
• Smoked Mac & Cheese
• Corn Nuggets
• Apple Pie Baked Beans
• Hush Puppies
• Greek Pasta Salad with Feta
• Broccoli Rice Casserole
• Loaded Potato Salad
• Collard Greens
• Green Beans
• Mashed Potatoes & Gravy
• Coleslaw
• French Fries
• Onion Rings (add $2)
OG BACON CHEESEBURGER 15
6oz of 80/20 Ground Chuck, American Cheese, Thick Cut Bacon, Lettuce, Tomatoes, Red Onion, Kosher Pickles, Mayo, Mustard, Ketchup
WINGS 10 for 15
Dry rubbed Oak Smoked Wings flash fried in beef tallow and tossed in choice of sauce served with side of fries
Honey Sriracha Buffalo
Nashville Hot
Garlic Parm
Dry rubbed
Jamaican Jerk
Sweet Red Chili
Sticky Sweet
Lemon Pepper
Dinner Menu
Served Daily • 4 PM to 8 PM
Starters
Mozzarella Planks • $10
Three hand-breaded mozzarella planks served with fresh marinara. Toss them in your favorite wing sauce for +$2.
Fried Mushrooms • $10
Hand-breaded mushrooms fried in beef tallow and served with your choice of regular or Chipotle ranch.
Fried Pickles • $10
Hand-breaded kosher dill pickle chips fried in beef tallow and served with your choice of regular or Chipotle ranch.
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Entrées
Caprese Stuffed Chicken • $20
Seasoned grilled chicken breast stuffed with fresh mozzarella, basil and sun-dried tomatoes, topped with a basil herb cream sauce. Served with grilled asparagus and roasted crispy potatoes.
Tuscan Chicken Ravioli • $20
Seasoned grilled chicken in a garlic Parmesan cream sauce with roasted tomatoes, sautéed onions, mozzarella and Parmesan cheese, served over cheese-stuffed ravioli.
Porterhouse Pork Chop • $22
A 10 oz. porterhouse pork chop brined for 24 hours, grilled and finished with an apple bourbon glaze. Served with brown butter carrots finished with fresh thyme and sea salt, plus loaded Parmesan garlic mashed potatoes topped with bacon and melted Parmesan.
Hand-Cut Ribeye • $30
12 oz. hand-cut ribeye seasoned and grilled to perfection, finished with house compound butter. Served with loaded Parmesan garlic mashed potatoes and grilled asparagus.
Red Snapper Oscar • $28
Seasoned grilled red snapper topped with lump crab meat and Cajun cream sauce. Served with grilled squash, zucchini and roasted red peppers alongside saffron rice.
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Redemption Favorites
OG Bacon Cheeseburger • $15
6 oz. fresh 80/20 ground chuck topped with American cheese, thick-cut bacon, lettuce, tomato, red onion, kosher pickles, mayo, mustard and ketchup on a toasted brioche bun.
Smoked Wings
10 Wings • $15
Dry-rubbed oak smoked wings flash fried in beef tallow and tossed in your choice of sauce.
Sauces
• Honey Sriracha Buffalo
• Nashville Hot
• Garlic Parmesan
• Jamaican Jerk
• Sweet Red Chili
• Sticky Sweet BBQ
• Lemon Pepper
• Dry Rub
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Dessert
Strawberry Cheesecake • $7
Classic Tiramisu • $7
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Call in orders can be taken by calling 205-282-0602 and following the prompt for Redemption