Axe & Feather

05/23/2026

05/01/2026

Beltaine morning blessings on this beautiful frosted ploof.

12/22/2025

So a good friend of ours adopted his brother Mocha (one of my other foster babies). Let us help this little man find a good home too. Pocket pitty is a good description. Super sweet and ready to be your new running buddy!

12/22/2025

A shout out to Sheryl at Hickory Ridge Pottery for taking my custom order for a hand pocket mug!! I love local crafters!

11/17/2025

Hey friends! So this past weekend was this first weekend of hopefully many I got to unleash my passion onto the general public via a new weekly soup special at Big Spring Spirits Tasting Room downtown State College. If you got to try the Baked Potato Soup and Focaccia, I truly hope you enjoyed not just my passion for food but also the hard work from our homestead Axe & Feather.

This upcoming week will be a Hot Italian Sausage, Squash, Kale, and bean soup.
This soup includes a heritage Pennsylvania crookneck squash to add a touch of sweetness to compliment the homemade premium Hot Italian sausage from our homestead at Axe & Feather. The black beans add a creamy savory flavor with a touch of brightness from the kale.
It will be paired with a roasted red pepper and artichoke Focaccia.
This soup and bread will warm, fill, and satisfy 😉 SEE YOU FRIDAY 11/21

11/12/2025

Tis' the season for discarding old pumpkins and giving them to our piggies. Miss Tallulah Belle loves all the pumpkins!

11/07/2025

There are those days you can't quite comprehend that the good news is real. My kiddo and I get to cook together once a week for a local hotel in State College for a soup and bread special starting next week! (11/14)

I never thought it would be possible for me to cook for a commercial entity and turn my home passion into an actually publicly recognized thing.

Our pork will be a highlight in some of the soups, so just know there was love every step of the way.

Welcome to the Flavoratory!

06/16/2025

I am definitely a kitchen witch...