In my place of business my customer’s satisfaction comes first. I keep everyone’s meat separate, therefore I can treat your meat individually. I will season your specialties the way you prefer. I do like to work with at least a 10 lb. batch to make sure it is seasoned correctly since I do not combine your meat with anyone else’s. It does take me longer for processing this way, but I think the time
is worth your wait. I then will call you when your deer is processed. I process deer in the order in which it came in, but if you need to get your meat back for a special occasion let me know and I will try to get it done for you then. I can not get everyone’s deer done before Christmas however. Your patience is appreciated as I want you to be satisfied with what you receive back.
