North Bay Produce

North Bay Produce Our family-owned farms share the same mission: to deliver you the highest quality produce. From our farms to your family. Naturally.

Golden hour looks better in the blueberry fields 🫐✨
05/26/2026

Golden hour looks better in the blueberry fields 🫐✨

05/22/2026

Memorial Weekend menu = handled ✔️
Fresh asparagus, pasta, and all the flavors of the season in one easy, shareable salad. 🌱☀️

Asparagus Pasta Salad

1 package of fusilli pasta cooked and chilled
1 cup of feta crumbles
1/2 cup of freshly steamed asparagus chopped
1 cup of diced cucumber or about 2 small cucumbers
1 green or red bell pepper, chopped

Dressing
1/2 cup olive oil
2 tablespoons of red wine vinegar
1 tablespoon of lemon juice
1/4 cup fresh parsley chopped
1/4 cup of fresh basil chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon oregano
1/4 teaspoon garlic powder
1 clove of garlic minced

Add all of the ingredients together and using an immersion blender blend until creamy.

Add all of the ingredients for the pasta salad in a bowl and mix together.

05/19/2026

Bright, bold, and made for spring 🌱✨ Chilled asparagus and lemon preserve pasta salad topped with a creamy basil ricotta chili sauce for the perfect balance of fresh, zesty, and just a little heat. 🍋🌶️

Full recipe below

Chilled Asparagus and Lemon Preserve Pasta salad with Basil Ricotta Chili Sauce

3 cups of cooked pasta slightly warm
1 preserved lemon sliced
1/2 cup of freshly shaved asparagus

Basil Ricotta Chili Sauce
1/3 cup olive oil
Juice from one lemon
1/2 tsp of lemon zest
1/3 cup + 2 tablespoons of ricotta
1/4 cup of fresh basil chopped
2 teaspoons of chili crisp
1/2 teaspoon salt
1 1/2 tablespoons of lemon preserved rind
1/8 teaspoon pepper
1/8 teaspoon oregano
2 cloves of garlic minced

Using an immersion blender mix the sauce. Add the sauce to the pasta and mix well top with freshly chopped basil and enjoy!

SeasonalEating

05/12/2026

Sweet, nostalgic, and packed with protein 🫐🥜✨
This PB&J parfait is giving childhood favorite with a glow-up. Layers of creamy yogurt, peanut butter, and fresh berries make it the perfect snack or breakfast moment

A great week in Toronto at CPMA! Always a highlight getting to connect face-to-face with our growers, partners, and frie...
05/05/2026

A great week in Toronto at CPMA! Always a highlight getting to connect face-to-face with our growers, partners, and friends across the industry. It’s the people behind the produce that make it all worth it.

04/29/2026

A fresh take on spring 🌱 shaved asparagus, preserved lemon, and creamy feta layered over seasoned quinoa and finished with a honey lemon preserve vinaigrette. Balanced, vibrant, and built to highlight peak-season flavor.

Full recipe below ⬇️

Shaved Asparagus Feta Lemon Preserve Salad
1 cup of cooked Quinoa seasoned with salt and pepper
1 small zucchini shredded
1/3 cup of shaved asparagus
3/4 cup of feta
1 small preserved lemon sliced
1/3 cup of microgreens

Honey Lemon Preserve vinaigrette
1/4 cup olive oil
2 tablespoons of lemon juice
1 clove of garlic minced
1 1/2 teaspoons Dijon mustard
1 1/2 tablespoons of lemon preserved rind
4 tablespoons of honey
Salt and pepper to taste

Add all of the ingredients together and using an immersion blender blend until creamy.

Add all of the ingredients together for the salad and mix. Top with dressing and enjoy.

04/22/2026

This Earth Day, we’re taking it back to the source.
The care, dedication, and sustainability happening on our farms make everything else possible. Grateful for the people and the land that keep us growing 🌱

Another incredible Viva Fresh show! Our team is so grateful for the conversations, connections, and continued momentum a...
04/20/2026

Another incredible Viva Fresh show!

Our team is so grateful for the conversations, connections, and continued momentum across the fresh produce community. It’s always energizing to be surrounded by people who are passionate about innovation, quality, and growing the future of our industry.

We're proud to be named a Best in Blue Book honoree for Spring 2026.This recognition is based on verified trading data —...
04/15/2026

We're proud to be named a Best in Blue Book honoree for Spring 2026.

This recognition is based on verified trading data — credit ratings, pay performance, and trade satisfaction scores — evaluated across thousands of companies in the fresh food industry.

It's a reflection of our team's commitment to being a reliable, trusted partner.

04/13/2026

Afternoon pick me up 🍓

Address

Traverse City, MI

Telephone

+12319461941

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