Z and A Farms

Z and A Farms Home raised beef and pork. When we have animals ready we sell 1/2 and whole pigs. 1/4, 1/2, and whole beef! We sell everything by the pound.

If you have any questions or would like to order just send us a message!

08/16/2026

As of right now, here’s what we know we have available for the rest of this year:

• 1/4 Beef in September (sold)
• 1/4 Beef in October (sold)

We may have a few additional spots open up, but as of right now, these are the dates we know for sure are available.

08/11/2026

This round of pigs is all sold out.

We will have 15 more around middle of January looking for a new home. Start thinking ahead it’s a great Christmas gift.

07/27/2026

🐄 We have 2 beef available and ready to go anytime!

Jersey Steer
• Hanging weight: approximately 650–700 lbs
• $4.00/lb hanging weight + processing
• Available as a 1/4, 1/2, or whole

Red Heifer
• Hanging weight: approximately 750–800 lbs
• $4.00/lb hanging weight + processing
• Available as a 1/4, 1/2, or whole

If you're interested in reserving one, send us a message! We'd be happy to answer any questions.

Stopped by the pasture to check on the cows and calves. Wow the calves have put on a lot of growth. It’s always fun to s...
07/24/2026

Stopped by the pasture to check on the cows and calves. Wow the calves have put on a lot of growth. It’s always fun to see how much they grow in just a few weeks.

07/21/2026

We have 1/4 of a beef available to purchase beef will be coming in next week if you’d like the 1/4 let us know.

07/18/2026

Our Berkshire pigs are looking great! We checked them over today, and it looks like they'll be ready for the butcher in about a month.

🐖 Berkshire Pork
$1.50/lb hanging weight + processing

If you've never bought a half hog before, it's a great way to stock your freezer with high-quality pork at an excellent value.

A half hog can include:
• Pork chops (bone-in or boneless)
• Your choice of pork steaks, country-style ribs, roast, or cottage bacon
• Spare ribs and pork hocks (optional to keep)
• Smoked ham (cut into smaller family-sized portions)
• Bacon (everyone's favorite!)
• Your choice of pork sausage or brats

A half hog typically costs around $350, including processing (final price depends on hanging weight and processing choices).

If you're interested in reserving a half, send us a message. We expect them to be ready in about a month!

07/14/2026

We will have beef available in August.

$4.00/lb hanging weight plus processing.

06/15/2026

***Sold***

Rare opportunity.

We have a steer that didn’t meet our standards for cutting steaks and roasts. He is going to be made into all ground beef. We have half left.

$535.00 per 1/4 plus processing.

06/11/2026

We still have open 1/4s and 1/2s beef for July.

$4.00/lb hanging weight plus processing.

Angus Beef out of our cows.

06/11/2026

We are growing 12 nice Berkshire crosses to go into your freezer this fall. They will be ready to go end of September or middle of October. Price will be $1.50/hanging weight plus processing.

Half or Whole available.

Address

24464 County Road 37
Utica, MN
55972

Telephone

+15074596752

Website

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