EnRoute

Dedicated to making Pinot Noir that captures pure varietal essence and unique climate expression.

Extraordinary Russian River Valley Pinot Noir leading us

09/11/2026

That's a wrap on harvest 2026!

All of our Pinot Noir is in the cellar after a fast and early harvest, but that doesn't mean the work is done. Each lot will ferment on their skins for about 7-10 days before being pressed and transferred to barrel for around 10-14 months.

Another vintage of our Russian River Les Pommiers Pinot Noir is on the horizon.

08/19/2026

Harvest 2026 is here!

Yesterday, our first Pinot Noir from Green Valley in Russian River arrived at the winery, fittingly on National Pinot Noir Day. Winemaker Michael Accurso and Associate Winemaker Matt Ybarra joined the team on the crush pad as the berries were sorted, destemmed, and crushed. There's plenty of Pinot Noir still to come, and we can't wait.

08/13/2026

“Concentrated.” That’s Winemaker Michael Accurso’s one-word prediction for the 2026 harvest.

With just a few days to go, Michael has been out in our Russian River Valley vineyards sampling berries and preparing for the first picks of the season. As the fruit ripens, you can already taste the concentration and depth of flavor developing in the berries, giving us a first glimpse of what’s to come from the 2026 vintage.

07/06/2026

Pinot Noir has a way of bringing people together.

It's what inspired VP of Winemaking Andrew Delos and Winemaker Michael Accurso to shape EnRoute into a wine that reflects the beauty and spirit of Russian River Valley.

Find our Pinot Noir near you: https://bit.ly/48TR5s8

05/07/2026

En route, with EnRoute.

Pinot Noir for the ones who take their time, following their passions and the moment. From trail to table, it's for those who stay curious and share what they discover along the way.

Where are you en route next?

04/10/2026

It's happening again.

The lifecycle of a vine is in motion across Russian River Valley. The vines are waking up, beginning a cycle that will carry them through growth, ripening, and harvest before the vineyards return to rest once more.

Every vintage begins here, long before the fruit ever reaches the glass.

Address

Vacaville, CA

Website

http://www.enroutewinery.com/

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