Butcher Boys

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Butcher Boys Butcher Boys Clark Countys finest in fresh and smoked meats since 1969 We offer a wide variety of fresh, frozen, and smoked meats.
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We're Butcher Boys; a family owned meat market that has been serving the Clark County area since 1969. Come visit us @ 4710 E 4th plain blvd
open Tuesday - Saturday 9:00 am until 6:00 pm

10/09/2026

🦌 IMPORTANT NOTICE FOR OUT-OF-STATE HUNTERS! 🦌

As hunting season gets underway, we want to remind our customers of Washington State’s regulations regarding out-of-state wild game.

Butcher Boys cannot accept bone-in meat from the following animals harvested outside of Washington State:

🦌 Deer

🫎 Elk

🫎 Moose

🦌 Caribou

If you’re hunting out of state and plan to bring your game to us for processing, all meat must be completely deboned BEFORE entering Washington State.

These regulations are in place to help prevent the spread of Chronic Wasting Disease (CWD) and protect our wildlife populations.

We appreciate your understanding and cooperation! If you have any questions about bringing in wild game for processing, please give us a call before dropping it off.

Good luck this hunting season, and stay safe out there!

— Butcher Boys

🍎🍂 THEY’RE BACK FOR FALL & WINTER!Our Apple & Herb Stuffed Pork Chops are back for the season!Thick-cut pork chops packe...
10/01/2026

🍎🍂 THEY’RE BACK FOR FALL & WINTER!

Our Apple & Herb Stuffed Pork Chops are back for the season!

Thick-cut pork chops packed with our delicious, house-made apple & herb stuffing. The perfect easy dinner for those chilly fall and winter nights! 🍁

Cooking is easy: Pop them in the oven at 350°F for approximately 1 hour, or until the pork reaches an internal temperature of 145°F and the stuffing reaches 165°F.

Stop by Butcher Boys and grab some for dinner! 🥩

⚠️ WILD GAME PROCESSING PRICING UPDATE ⚠️Please be aware that the wild game processing prices currently listed on our we...
09/19/2026

⚠️ WILD GAME PROCESSING PRICING UPDATE ⚠️

Please be aware that the wild game processing prices currently listed on our website are NOT accurate.

We are working on getting this information updated. In the meantime, please call Butcher Boys directly for current wild game processing pricing.

📞 360-693-6241

We apologize for any confusion and appreciate your understanding!

— Butcher Boys

09/05/2026

🚨 NEW SATURDAY HOURS! 🚨

Today is our first Saturday with our new hours!

We’ll be open 9:00 AM – 4:00 PM today, and these will be our Saturday hours going forward.

🥩 Stop by, stock up, and come see us!

📍 Saturday Hours: 9 AM – 4 PM

We’ll see you at the shop!

08/27/2026

What if Chicken Cordon Bleu was a hot dog? 👀🌭

Well… we did it.

Our Cordon Bleu Dogs are made of ground chicken, our own in-house smoked ham, and Swiss cheese —all stuffed into a hog casing.

🔥 Grill ’em. Air fry ’em. Pan fry ’em.
🧀 Get that cheese nice and melty.
🌭 Then try not to eat three.

Available at Butcher Boys—come grab a pack and give ’em a try!

📣 WE’RE HIRING!Butcher Boys is looking for a Retail Sales Clerk to join our team!We’re looking for someone who is friend...
08/27/2026

📣 WE’RE HIRING!

Butcher Boys is looking for a Retail Sales Clerk to join our team!

We’re looking for someone who is friendly, dependable, hardworking, and comfortable in a fast-paced butcher shop environment. This position includes helping customers, running the register, keeping the retail area stocked and clean, and wrapping custom beef, hogs, and wild game.

🥩 Must be able to lift 50 lbs at a time
🥩 Retail or food service experience is a plus, but not required
🥩 Must be comfortable working around raw meat
🥩 Strong customer service and communication skills are a must

Think you’d be a good fit? Stop by Butcher Boys and apply in person!

Feel free to share this post and help us find our next team member!

08/22/2026

Fresh from the smoker and sliced just how you like it 🔥🦃

Our in-house smoked turkey breast lunch meat starts with whole turkey breasts — never ground, pressed, or formed. Just real turkey, brined and smoked right here in our shop.

Choose from:
• Regular Smoked Turkey
• Pepper Smoked Turkey

We’ll slice it as thin or thick as you want and you can get as little or as much as you need.

Skip the pre-packaged deli meat and come get the real deal! 🙌

We couldn’t help but crack open a bottle of the Marionberry Chipotle IMMEDIATELY!If you haven’t tried their sauces and r...
08/20/2026

We couldn’t help but crack open a bottle of the Marionberry Chipotle IMMEDIATELY!

If you haven’t tried their sauces and rubs, come pick up something new!

Your favorite cuts just got a whole lot saucier!

08/18/2026

🍗 Dinner doesn’t get much easier than this!

Our Herb & Garlic Whole Chickens are seasoned and smoked right here in-house for a tender, juicy chicken loaded with flavor.

Take one home, warm it up, and dinner is done. 🙌

Stop by Butcher Boys and pick one up while they last!

08/14/2026

Ever wonder how much pepperoni comes out of our shop? 👀

On an average week, we’re making 800–1,000 POUNDS of house-made pepperoni between custom processing and what we make for our retail case. 🤯

Made right here, packaged by hand, and ready for snacking. There’s a reason we make so much of it!

Stop in and grab a pack for yourself!

Available in singles, 6 packs, and bulk 5 lb packs!

Address

4710 E Fourth Plain Boulevard
Vancouver, WA
98661

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm

Telephone

+13606936241

Website

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