10/12/2026
Today, on National Farmer’s Day & Indigenous Peoples’ Day, we’re reflecting on the people and knowledge that shape our relationship with the land. We are grateful for the opportunity to continue learning about Indigenous agricultural practices and the generations of knowledge, stewardship, and care they represent.
At Big Dill Farm, we know there is always more to learn about growing food responsibly and building a more just food system. Today, we’re celebrating farmers past and present, honoring Indigenous peoples and their enduring connections to the land, and thanking everyone who has supported our first season. 🌱💚
