Rovagnati US

Rovagnati US Italy's #1 prosciutto and 100% nitrite-free cured Italian meats are now available in the US!

Rovagnati was founded in 1962 by Paolo Rovagnati, who made Rovagnati a world renowned name, brand and market leader for fine prosciutto and deli meats. Rovagnati is celebrated for our commitment to quality and the elimination of nitrates in our cotto “cooked” meat products. Rovagnati is a market leader in Italy, growing market share in European countries, and is now available in the United States.

Do you know any of these?Every salumi has a distinct personality. On this special day, a few of them reminded us of our ...
06/18/2026

Do you know any of these?

Every salumi has a distinct personality. On this special day, a few of them reminded us of our dads.

Which salumi is your dad? Let us know in the comments ❤️

From poolside afternoons to late summer snacks, there’s a Rovagnati salumi for every kind of summer table.A few favorite...
06/11/2026

From poolside afternoons to late summer snacks, there’s a Rovagnati salumi for every kind of summer table.

A few favorite moments for the season — best enjoyed outside, with good bread, cold drinks, and people around.

Which one are you starting with?

Happy National Cheese Day to the one that completes the board.Swipe through a few of our favorite salumi and cheese coup...
06/04/2026

Happy National Cheese Day to the one that completes the board.

Swipe through a few of our favorite salumi and cheese couples🧀

Open up a bag of chips, layer on some Rovagnati Prosciutto Crudo, add a few crisp cornichons and call it aperitivo 🍷Salt...
06/01/2026

Open up a bag of chips, layer on some Rovagnati Prosciutto Crudo, add a few crisp cornichons and call it aperitivo 🍷

Salty, silky, and exactly the kind of easy summer snack we keep coming back to.

05/26/2026

Spring is here. The kind of weather that calls for food that travels well and something worth sharing. There’s love in the air.

Tag someone you’d share this with 🧺

SpringFood FoodToShare OutdoorDining

05/22/2026

Breakfast all’Italiana at 💜

Freshly sliced Gran Biscotto, warm croissants, coffee, and a room full of people staying a little longer than planned.

The ham & cheese croissant is still on the menu for a limited time.

05/18/2026

Slice, share, repeat. The Rovagnati way ♥️

05/14/2026

Thin slices of Rovagnati Prosciutto Crudo, sliced peaches and a creamy base.
Soft, juicy, just salty enough.
This is how summer should start 😎

Find us on Instacart 🛒

Three classics. Three distinct profiles 🙌🏼Mild, bold, or delicate—what you choose depends on the moment, and what you’re...
05/12/2026

Three classics. Three distinct profiles 🙌🏼

Mild, bold, or delicate—what you choose depends on the moment, and what you’re pairing it with.

Start with one, or bring all three.

Find us on instacart 🛒

ItalianFood

It’s the way everything comes together—without needing to say much.To all mothers, at the center of it all, today is for...
05/07/2026

It’s the way everything comes together—without needing to say much.

To all mothers, at the center of it all, today is for you.

Happy Mother’s Day ❤️

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2290 WEST OAK Road
Vineland, NJ
08360

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