04/24/2026
We’re on the menu 🔥🌱
From April 20–26, you can experience Belu Asada during Future Food Week — a full-flavor, plant-based experience you don’t want to miss.
In collaboration with El Tamarindo, we’re bringing bold, delicious vegan asada straight to your plate.
No compromises. Just flavor.
📍 Only at El Tamarindo
📅 April 20–26
Come try it. You’ll get it.
VeganAsada EatBetter FoodInnovation DMVFood VeganExperience