The Duck & The Peach DC

The Duck & The Peach DC A New American restaurant and bar inspired by California and New England living An unpretentious

A New American restaurant and bar inspired by California and New England living and hours spent at farmers markets throughout California.

07/22/2026

You just can’t beet these flavors🫜

Now on the menu: carmelized beets with goat cheese fondue and sunflower dukkah

07/17/2026

Seasonal vegetables from Chalet Farm take center stage in our new ratatouille.

Eggplant, courgette, tomato, onion, and basil come together in a dish that captures the best of summer.

07/08/2026

Fresh fish in the summertime, our favorite 🐟

It’s brunch o’clock 🍳 ☕️ 🥓
06/20/2026

It’s brunch o’clock 🍳 ☕️ 🥓

One week away.On Thursday, June 25, Chef Kat Chef Kat | DC Chef and winemaker Shelby Perkins Shelby Perkins team up for ...
06/18/2026

One week away.

On Thursday, June 25, Chef Kat Chef Kat | DC Chef and winemaker Shelby Perkins Shelby Perkins team up for a four-course dinner built around peak-season ingredients, a new take on our signature rotisserie duck, and Shelby’s biodynamic, low-intervention wines.

Tickets are going fast. Tag your wine buddy you’ll be joining with below! ⬇️ 🍷

Address

300 7th Street SE
Washington D.C., DC
20003

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10:30pm
Saturday 10am - 3pm
5pm - 10:30pm
Sunday 10am - 3pm

Telephone

+12024311913

Website

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