10/27/2026
Here’s this week’s spooktacular menu! 👻🎃 We’ve packed it with returning favorites and plenty of spooky new twists!
We’re introducing Coconut Caramel French Silk, Raspberry Black Velvet and Caramel Pumpkin Bundt! Of course, we had to keep the customer-favorite Banana Pudding Tres Leches, give Cookies & Cream a spooky makeover and create an absolutely wild cookie lineup! 🍪🕸️
Our Oogie Boogie Cake Cones will also be available beginning Thursday! Quantities will be limited, so don’t wait to grab yours!
As always, EVERYTHING is made fresh from scratch in small batches—nothing is ever frozen. Some items may sell out, but we’ll do our best to keep the cases stocked. If you have your heart set on something specific, please call ahead to check availability!
We can’t wait to see everyone this week! 🖤
