Viva Napule LLC

06/08/2023

Provolone del Monaco D.O.P 6 months aged imported from Agerola , Sorrento Coast 🇮🇹

06/03/2023

.usa.imports

03/18/2023

We’ll take you to Cetara 🎣

11/20/2022

07/16/2022

Milk 100% from Campania 🇮🇹

07/11/2022

San Marzano Dop , the new crop starting next week 🇮🇹

05/11/2022

Colatura di Alici is the gold of Cetara, a delicious preparation that comes from a centuries-old tradition. The anchovies caught during the spring on the Amalfi Coast, by the fishing boats of Cetara, are processed a few hours after capture. The anchovies are eviscerated and subsequently arranged inside a chestnut barrel, alternating them with layers of sea salt. Ripening times range from 18 to 30 months.

04/25/2022

100% coratina , from Andria - Puglia 🇮🇹

04/05/2022

NEAPOLITAN TRADITION 🇮🇹

03/12/2022

Best selection, 100%

03/05/2022

Special pizza with Anchovies from Cetara , Amalfi Coast at in

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😎Happy Friday to everyone!!! We’ll wait for you😉 🍕

02/15/2022

We are from Napúle , Campania IT 🇮🇹