10/14/2026
Salty. Sweet. Umami. 🧄🍫✨
We’re putting a savory upgrade on classic Christmas Crack using black garlic powder!
Quick Steps:
1. Melt butter and brown sugar together, stirring in black garlic powder for that signature deep taste.
2. Spread over crispy saltine crackers on a foil-lined sheet pan and bake.
3. Finish with a smooth layer of melted chocolate and set in the fridge.
Catch us in Orlando! Drop by IFPA Booth #1813 to try this savory-sweet twist in person. Oct. 14-16!