08/14/2026
Here's a great way to cook an Eye of Round....you don't have to follow it exactly, but he shows the principle of searing the meat and slow cooking so it is juicy and flavorful. Eye of Round is 7.49 lb. which makes it very economical for making steak sandwiches and thin sliced beef to put over rice or serve with mashed potatoes and gravy. Topped with some Pepper and onions fresh from our farmers makes this one of my go to beefs for the summer. Check it out!
BBQ pitmaster and founder of Meat Church BBQ Matt Pittman demonstrates how to trim, season, and smoke an affordable eye of round roast to turn it into a juicy and tender beef dinner.